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Vinibianchirossi by Karver
Red wines | Discover Our Selection

Red Wines

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There are 15 products.

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  • 1.5 kg - 3 kg

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  • €10.00 - €119.00

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  • Brand: Cantina Sociale di Trento
  • Brand: Reverdito
  • Brand: Rousseaux-Batteux
Langhe Nebbiolo "Simane" 2019 - Reverdito Magnum 1,5 Lt.
  • New product
Ruby red color with orange reflections; to the nose it is complex with fruity notes of orange and pomegranate, the taste is sapid corresponding to the olfactory notes.
€25.40Price
Langhe Nebbiolo "Simane" 2019 - Reverdito Magnum 1,5 Lt.
  • New product
Ruby red color with orange reflections; to the nose it is complex with fruity notes of orange and pomegranate, the taste is sapid corresponding to the olfactory notes.
€25.40Price
Pelaverga di Verduno 2022 - Reverdito
  • New product
Pelaverga di Verduno 2022 - Reverdito
  • New product
Pelaverga di Verduno 2022 - Reverdito
  • New product
Wine with a pale cherry red color; the nose is floral, intense aromatic with clear spicy notes of pink pepper and wild strawberries. In the mouth it is delicate and fine.
€16.20Price
Pelaverga di Verduno 2022 - Reverdito
  • New product
Wine with a pale cherry red color; the nose is floral, intense aromatic with clear spicy notes of pink pepper and wild strawberries. In the mouth it is delicate and fine.
€16.20Price
Coteaux Champenoise Rouge "Les Champs Brules" 2018 - Rousseaux-Batteux
  • New product
REGION: Champagne VARIETY: 100% Pinot Noir POTTLING: Coteaux champenois HOLES VARIETY: 2h SOIL: deep chalk with clay and marl AVERAGE AGE OF VINEYARDS: 60 years WINEYARDS: lutte raisonnée, recoltant-manipulant WINE HARVEST: Manual WINE-MAKING: Pre-fermentation cold maceration for 5 days, then 10 days of punching down and pumping over, malolactic...
€71.00Price
Coteaux Champenoise Rouge "Les Champs Brules" 2018 - Rousseaux-Batteux
  • New product
REGION: Champagne VARIETY: 100% Pinot Noir POTTLING: Coteaux champenois HOLES VARIETY: 2h SOIL: deep chalk with clay and marl AVERAGE AGE OF VINEYARDS: 60 years WINEYARDS: lutte raisonnée, recoltant-manipulant WINE HARVEST: Manual WINE-MAKING: Pre-fermentation cold maceration for 5 days, then 10 days of punching down and pumping over, malolactic...
€71.00Price