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Red Wines
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The purplish color, the mixed aromas where candied plum, apricot and spices collide, the fleshy, powerful, elegant and refined flavors, leave a sensation of wonder, almost to the limit of the intangible.
€169.00Price
€35.20Price
€35.20Price
A classic Bordeaux cut with Cabernet Sauvignon and Merlot base. The vintage already makes it perfect for tasting, even if it can easily age in the cellar for many years. An opulent, rich and elegant wine, which goes well with rich red meat dishes.
€35.20Price
The company is classified as a "Grand Cru Classé", last confirmed in 2012. The vineyards extend over eight hectares with Merlot (65%), Cabernet Franc (30%) and Cabernet Sauvignon (5%). The long-lasting red wine ages from 15 to 18 months in 50% new barriques.
€68.20Price
Organoleptic characteristics: excellent structure with typical Barbera aromas produced in the Barolo area: hints of red and floral fruits, open and intense. Excellent attitude towards aging. Food pairings: cold cuts, first courses, red meats in general, grilled meats, hard or seasoned cheeses.
€34.10Price
Bordeaux
100% Merlot - An elegant nose of red fruit with enchanting spicy notes, a remarkable tannic structure in the mouth and a full and rich body. A wine that amazes for its strength and finesse, to be forgotten in the cellar for a few years.
€69.00Price
This Nebbiolo comes from Nebbiolo from Barolo, generally the younger ones. Excellent structure with typical aromas of the Barolo Bricco Boschis with mainly fruity hints then floral then spicy, open and intense. Excellent aging attitude. Food matches: cold cuts, red meats in general, grilled, hard or seasoned cheeses, chocolate.
€34.10Price
Piedmont
Garnet red color, never too intense. Over the years it tends to an orange or brick-colored color. Intense and elegant fragrances of violet and cherry jam with balsamic and menthol notes.Perfect with white and red meat dishes. It is also excellent to accompany the first of the Piedmontese cuisine: agnolotti and tajarin with meat sauce or roasted meat sauce.
€35.20Price
"M'Arricriu" by Domaine De l'Agramante is a red wine obtained from a blend of Grenache, Syrah, Cinsault and Counoise, which come from the vineyards located on the sandy soils in Sabran. 12 days of maceration on the skins, 5 months of aging in steel, assembly of the parcels before bottling, no filtration or clarification.
€18.10Price
Ruby red color of good intensity tending to garnet. Elegant bouquet with hints of raspberries, rose and licorice. Full flavor, harmonious and long aftertaste. Nebbiolo Occhetti is a soft and elegant wine. Thanks to these characteristics it goes well with hot appetizers, first courses and meat dishes that are not too rich. Serve at a temperature of 16 ° C
€19.80Price
Valtellina Superiore DOCG, reflects the evolution of Nebbiolo, its color, the complexity and subtlety of its perfumes, which are balanced with the taste by finding spices such as pepper and cinnamon. Very delicate notes of violet, complemented by the taste of licorice and hazelnut.
€28.00Price
82% Merlot, 9% Cabernet-Sauvignon, 7% Cabernet Franc, 2% Petit Verdot Production Area: Bordeaux superieur Soil: clayey and sandy on a calcareous layer, small rocks Harvest: manual Vinification: pre-fermentation at a controlled temperature, maceration applied to certain batches Aging: 12-14 months in barrique
€22.70Price
A red dress frank in the reflections raspberries. Nose gives a complex of spices and strawberries with a point of menthol. The mouth is powerful with fresh tannins. A pleasant freshness in finale.
€89.00Price