Red Wines

Balanced and pleasantly soft, with a well developed body, and a long and complex persistence.

100% Tinto Fino grapes, from the Castrillo de la Vega area, located at an average altitude of 800 meters, in the province of Burgos. Intense cherry color with mauve reflections. The nose shows all the potential and purity of the variety, composed of red fruits and interesting memories of fine herbs (thyme). In the mouth its volume stands out, confirming all the red fruit that we previously...

In Enemigo Mío the freshness and all the aromatic potential of this grape is sought, where the peculiarities of a terroir like La Raja will be shown. Nice burgundy red color, not very intense. Wild red fruits, cherries, picota, blueberries, hints of strawberry caramel. Maceration and fermentation in French oak fudres at a temperature of 25 ° gives it subtle aromas of spices, cocoa and nuts....

This red wine is obtained from the grapes of a single vineyard of 80 years of age and of unknown varieties, located on the right side of the road that borders the D.O. Jumilla and the D.O. Alicante and therefore, for years, considered a "table grape", underpaid and abused. The locals call them Le Vigne Bastarde. Those vineyards have been cared for for generations, already part of their...

From unique vineyards of Monastrell del Paraje de La Raja, in the highlands of Murcia. Macho Man Monastrell's 2019 vintage is mature, complex and elegant. Garnet red color. On the nose the balsamic and mentholated notes stand out, together with those of ripe red fruits (plum, blackberries) hints of licorice and toasted almonds. Aromas that mirror the terroir, with flavors of wild herbs...

The Marselan grape is the cross between two grapes, Cabernet Sauvignon and Garnacha. The wine is made from low-yielding vines in small fermentation tanks, then aged in new French oak barrels for another 14 months. Bottled without clarification or cold stabilization to keep the wine as pure as possible. Red wine, strong and fruity, organic, vegan. It is a powerful, tasty and balanced wine...

Appearance: Deep red ruby with brick-coloured reflections. Aroma: Mature red fruit, berries. Flavor: Mature fruit, nicely expressed tannins; pleasantly soft with a full body and a warm ending.

Pinot Noir clearly inspired by Borgognotta, fine and elegant, it benefits from the cool climate north of Napa, in the Russian River region, where for over 30 years De Loach has been working Chardonnay and Pinot Noir. Perfect served at a temperature of 15 degrees, it goes well with meat dishes but also first courses with meat sauce and cheeses.

Aging: in used barriques Color: ruby ​​red Bouquet: delicate with hints of wild berries, raspberry, delicate herbaceous notes, hints of cherry Taste: red fruits, fine tannins and good minerality Acidity: 5.2 g / lt Amiability: 1.2 g / lt

The radiance of youth colors the wines of Gevrey with a lively ruby ​​which takes on a dark carmine hue with age. The spontaneous aromas of young Gevrey wines are strawberry, blackberry, violet, reseda and rose, while maturity gives them a liquorice bouquet with hints of game and undergrowth. Whole and powerful, rich, full-bodied, a body and a spirit, the Gevrey-Chambertin appellation...

We are at the southernmost point of Africa: nestled in the highest peak of the crest of the Hemel-en-Aarde Ridge, we arrive in a unique valley enclosed in long expanses of sky, peaks and breathtaking ocean views. The cool maritime climate, the influence of the Atlantic Ocean and the soil rich in clay and limestone make this valley a privileged place for the cultivation of Pinot Noir. Daniele...

Brilliant ruby ​​color, persistent fresh and light aromas of licorice characterize the Viña Cubillo which opens fresh and delicate in the mouth. Long in the finish. Serve between 18 and 20 degrees. Tempranillo 65%, Grenache 25%, Mazuelo and Graciano 10%