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Selection produced only in the best vintages from the oldest vineyard on the farm (75 years) in the Serraboella cru. Aged for two years in French barriques 1/3 new and 2/3 second passage. It is a full-bodied wine with great longevity.
€27.90Price
82% Merlot, 9% Cabernet-Sauvignon, 7% Cabernet Franc, 2% Petit Verdot Production Area: Bordeaux superieur Soil: clayey and sandy on a calcareous layer, small rocks Harvest: manual Vinification: pre-fermentation at a controlled temperature, maceration applied to certain batches Aging: 12-14 months in barrique
€22.70Price
€21.20Price
€21.20Price
This Nebbiolo is obtained with the most delicate consistency grapes, coming from various younger and more exuberant vineyards both in the Municipality of La Morra and in Monforte d'Alba, and in Roero, vinified together with short fermentations to highlight the freshest notes and fruity.
€21.20Price