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Red Wines
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With an intense ruby red color, the nose is attractive and complex with notes of small red fruits, sweet spices and roasted coffee. On the palate it is full-bodied, round and of splendid harmony and pleasantness. A vintage capable of improving over time.
€29.50Price
Cabernet Sauvignon, Merlot, Cabernet Franc and sometimes a small proportion of Petit Verdot, to represent the elegance, complexity and structure of the Bolgheri terroir. It is produced since 1990 from vineyards located on a soil of alluvial origin, from clay-sandy to clay-silt, with the presence of Bolgheri agglomeration (skeleton).
€151.00Price
With an intense ruby red color, the nose is attractive and complex with notes of small red fruits, sweet spices and roasted coffee. On the palate it is full-bodied, round and of splendid harmony and pleasantness. A vintage capable of improving over time.
€67.80Price
Organoleptic characteristics: excellent structure with typical Barbera aromas produced in the Barolo area: hints of red and floral fruits, open and intense. Excellent attitude towards aging. Food pairings: cold cuts, first courses, red meats in general, grilled meats, hard or seasoned cheeses.
€34.10Price
This Nebbiolo comes from Nebbiolo from Barolo, generally the younger ones. Excellent structure with typical aromas of the Barolo Bricco Boschis with mainly fruity hints then floral then spicy, open and intense. Excellent aging attitude. Food matches: cold cuts, red meats in general, grilled, hard or seasoned cheeses, chocolate.
€34.10Price
Piedmont
Garnet red color, never too intense. Over the years it tends to an orange or brick-colored color. Intense and elegant fragrances of violet and cherry jam with balsamic and menthol notes.Perfect with white and red meat dishes. It is also excellent to accompany the first of the Piedmontese cuisine: agnolotti and tajarin with meat sauce or roasted meat sauce.
€35.20Price
Rarity
From the sunniest part of the Tignanello hill. From the best grapes of the best vineyard. The rest is passion, care, attention and research. Thus was born Solaia, produced with the most selected Cabernet Sauvignon, Cabernet Franc and Sangiovese grapes from the vineyard of the same name.
€390.00Price
The philosophy oriented towards the large barrel, capable of preserving the extraordinary integrity of the Sangiovese fruit and giving the Brunello its characteristic vibrant elegance, finds an extraordinary expression in the Brunello Pian delle Vigne.
€58.60Price
Barbera
Of a strong ruby red color, it has a floral tendency that evolves into ethereal with moderate aging; the taste is dry, fresh, full and harmonious and slightly sweetish.
€9.70Price
Cabernet Sauvignon, Merlot, Cabernet Franc and sometimes a small proportion of Petit Verdot, to represent the elegance, complexity and structure of the Bolgheri terroir. It is produced since 1990 from vineyards located on a soil of alluvial origin, from clay-sandy to clay-silt, with the presence of Bolgheri agglomeration (skeleton).
€249.00Price
"Vigna del Salice" is obtained from the pressing of Barbera d'Asti grapes coming from the oldest vines owned by the company, of high hills, facing south-east, where the vocation for the Barbera vine is higher.
€26.00Price
€153.70Price
€153.70Price
- New product
- New product
The finesse is the signature of all the wines of the Domaine Dujac. This fantastic Pinot Noir from the municipality of Morey Saint-Denis is no exception. Clayey and silt soils, classic refinement for at least 15 months in barrique and great ease and freshness in the burr.
€153.70Price