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€612.00Regular price-15%€720.00Price
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Red Wines
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Trentino Alto Adige
€29.20Price
Trentino Alto Adige
€29.20Price
Trentino Alto Adige
This Merlot, which grows best in the DOC area of Terlano especially in the hot areas exposed to the south where the soil is clayey, is a full-bodied red wine and particularly strikes with its finesse.
€29.20Price
Trentino Alto Adige
€30.60Price
Trentino Alto Adige
€30.60Price
Trentino Alto Adige
The alluvial soils that cover the Bolzano area of Gries have always been the ideal location to cultivate the native Lagrein vine, as evidenced by written sources dating back to 1379. Lagrein Gries stands out for its aromas of wild berries, but also for its its noble aromatic notes and a full and balanced body.
€30.60Price
Trentino Alto Adige
€37.30Price
Trentino Alto Adige
€37.30Price
Trentino Alto Adige
This noble Pinot Noir grows in vineyards of medium-high height between 500 - 600 m s.l.m. Here the downward currents of air cool the temperature even in the height of summer. It has been grown in South Tyrol since the middle of the 19th century, especially the older vineyards give a structured and elegant Pinot Noir.
€37.30Price
Trentino Alto Adige
€23.00Price
Trentino Alto Adige
€23.00Price
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Trentino Alto Adige
On the palate this Pinot Noir enhances the balance between a fruity fullness and a slightly tannic structure, a balance that gives this wine strong mineral notes and a great elegance.
€23.00Price
Very lively chromatic color, fruity and floral scents on the nose and a smooth, juicy and fast mouth. Color: Intense ruby red with violet reflections. Bouquet: Hints of fruit such as raspberry, cherry with traces of violet. Taste: Harmonious
€14.10Price
Elegant and fine Nebbiolo, typical of the sandy soils on which it is born, the Valmaggiore is a true pillar in its category. To be taken as an example for all lovers of this noble vine.
€36.30Price
€71.00Price
€71.00Price
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REGION: Champagne VARIETY: 100% Pinot Noir POTTLING: Coteaux champenois HOLES VARIETY: 2h SOIL: deep chalk with clay and marl AVERAGE AGE OF VINEYARDS: 60 years WINEYARDS: lutte raisonnée, recoltant-manipulant WINE HARVEST: Manual WINE-MAKING: Pre-fermentation cold maceration for 5 days, then 10 days of punching down and pumping over, malolactic...
€71.00Price
The vinification of Barolo Gavarini Chiniera involves alcoholic fermentation in temperature-controlled stainless steel tanks, with daily pumping over. Once malolactic fermentation has taken place, the wine is aged in 25 hectolitre Slavonian oak barrels. After bottling, the Barolo Gavarini Chiniera rests in the cellar for 8-10 months before being sold.
€96.00Price
A Langhe Nebbiolo with a great tannic structure; perfectly represents the area of origin, in the heart of the Crü Ginestra di Monforte, where the company's Barolo is born and the young vines are destined for this wine. Tannins and elegance, finesse and depth. All the characteristics of a great wine.
€22.10Price
Ruby red color with light purple hues, it expresses all the typicality of Barbera, especially in its fresh and pleasant fruitiness. Barbera is ideal for many tables rich in cured meats and robiole, but also with more elaborate foods, in particular grilled meat and aged cheeses. Its evolutionary possibilities are excellent; the temperature must be around 18 degrees, use large round glasses.
€21.50Price
Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.
€21.50Price