Red Wines

Since the beginning, in 1985, Luciano has always believed in the uniqueness and exceptional nature of the Cannubi hill and its potential, expressing it in a separate vinification. This wine pays tribute to the richness and elegance of an exceptional vineyard, in the heart of Barolo.

It is a monopoly of the domaine and the vineyard in 1507 was part of the royal estate. Located on the border with Beaune, east of Clos des Mouches, it produces Pommard of exceptional softness and complexity which, evolving in the bottle, perfectly combine fruity notes with spicy and exotic hints.

It is undoubtedly the most famous Barolo vineyard. The composition of the soil and the perfect southern exposure of the vineyard give the grapes produced here an extraordinary uniqueness. Here we find, homogeneously amalgamated, both the Tortonian and Elvezian soils, combined with a conspicuous percentage of sand that allows to obtain an extraordinarily harmonious wine. The olfactory scents...

100% Pinot Noir Production Area: Burgundy, Côte de Nuits Soil: clayey-limestone Harvest: manual Vinification: short cold maceration before fermentation for 3-4 days, for a total fermentation time of about 14 days before pressing. 48-hour decantation and transfer to barrique Refinement: in 50% new barriques Colour: dark ruby ​​red Bouquet:...

The intensity and refinement of Chambolle-Musigny wines are expressed with elegant subtlety in terms of appearance, the bright ruby colour creating brilliant and luminous reflections. Violets and small red berries make up the highly characteristic bouquet. Rich, with powerful and complex aromas, Chambolle-Musigny coats the palate with silk and lace. Delicate and full-bodied, it nonetheless...

Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".

COLOUR: ruby red with orange reflections. BOUQUET: intense spicy notes, hints of dried red fruit with clear olfactory sensations of vanilla and liquorice. FLAVOUR: intense, austere and elegant, good acid balance, balsamic notes from soft wood, long persistence and harmony.

"The 2016 Barolo Vigna Rionda is classy, elegant and polished. Silky and translucent in the glass, the 2016 possesses striking nuance to match the sensuality that is at heart of what Rionda is all about. It will be interesting to see how this wine develops as the vines get older. " Antonio Galloni

The color is bright and intense ruby ​​red, the liveliness makes it particularly pleasant and inviting. The very fine olfactory sensations grow slowly providing first fruity nuances of blackberry and cooked plum and subsequently vinous, fermentation, typical of Barbera, with a just aromatic contribution of the wood.

100% Pinot Noir from Gevrey-Chambertin. Perfect balance and great elegance, the hallmark of all Nicolas Potel wines.

On the nose, it opens up after a brief aeration to reveal notes of leather and eucalyptus, together with spicy and balsamic hints. Flavour: The perception of the drink is ample but not invasive, with a well-governed structure and a calibrated and harmonious digestion of the contribution of wood. Colour: Garnet red, tending towards orange with age.

This red wine of the Bourgogne appellation is cherry red in colour with deep ruby reflections. The nose expresses notes of cherry, blackcurrant and blackberry, with nuances of pomegranate and peony. The overall mouthfeel is supple and delicate, with fine tannins and pulpy fruit ending in a fresh, light finish. A fresh, fruity and lively wine to serve as an aperitif, accompanied by a mixed...