Red Wines

MIX red is a blend of a selection of vineyards from the Bierzo and the Ribeiro regions. All vineyards are plan- ted with local varieties that best express the identity of each region. Mix of “sabrego” soils, sandy soils with decomposed granite and alluvial soils. Vinification: Harvest by hand and in boxes. Selection in vineyard bunch by bunch. Fermentation in tanks of 1000 L using wild...

A red wine as a friend: round and harmonious, with delicate tannins, dark fruit with cherries and black cherries and a fantastic drinkability.

Le Difese, a Tuscan IGT wine, has been produced by Tenuta San Guido since 2003. The blend is 70% Cabernet and 30% Sangiovese, the wine is characterized by the good structure and its extreme softness that make it extremely pleasant and drinkable.

The fruity scent recalls morello cherry and raspberry, evolves towards black currant, licorice in the undergrowth, often with a spicy touch. Hautes Côtes de Beaune is a fascinating wine with its spontaneity and frankness.

Balanced and pleasantly soft, with a well developed body, and a long and complex persistence.

Dark purple or ruby, often centered around raspberries, cherries, licorice, sometimes purple wine. Taste frank and decisive, pleasant tannins when ripe, full-bodied but without excess. This vineyard has been able to carry out a patient and courageous reconquest. Overlooking the coast from Gevrey-Chambertin to the Bois de Corton, the Hautes Côtes de Nuits are steeped in wild beauty.

The origin of the grapes, enhanced by a small addition of Nebbiolo from the Barolo and Barbaresco areas, makes it a Nebbiolo of body, structure and long life. The intense and ripe fruit, but still fresh, the soft and almost sweet tannins give it pleasure and fragrance.

Intense ruby ​​red color, olfactory impact rich in hints of red roses, cherry jam and forest fruits, followed by delicate notes of sweet spices and elegant mineral notes of graphite. In the mouth it is fresh and savory, with a strong and balanced taste

Deep garnet red with matted tendencies during prolonged refinement. Blurred blueberry, jam and sour. In the mouth, acidity, however, does not dominate in this barbera.

Ruby red color of good intensity tending to garnet. Elegant bouquet with hints of raspberries, rose and licorice. Full flavor, harmonious and long aftertaste. Nebbiolo Occhetti is a soft and elegant wine. Thanks to these characteristics it goes well with hot appetizers, first courses and meat dishes that are not too rich. Serve at a temperature of 16 ° C

Balanced and pleasantly soft, with a well developed body, and a long and complex persistence.