Vinibianchirossi by Karver
Red wines | Discover Our Selection

Red Wines

Active filters

  • Brand: Andrian
  • Brand: Elio Grasso
  • Brand: Frecciarossa
  • Price: €7.00 - €15.00
Schiava Doc "Bocado" 2022 - Andrian
€13.70Price
Schiava Doc "Bocado" 2022 - Andrian
€13.70Price
Schiava Doc "Bocado" 2022 - Andrian
Softness and roundness identify this indigenous Schiava on the palate. The combination of elegant fruit and marked aromas of almonds and cherries gives the wine its unmistakable character.
€13.70Price
Schiava Doc "Bocado" 2022 - Andrian
Softness and roundness identify this indigenous Schiava on the palate. The combination of elegant fruit and marked aromas of almonds and cherries gives the wine its unmistakable character.
€13.70Price
Pinot Nero "Carillo" 2022 - Frecciarossa
View: bright ruby ​​red color. Smell: intense, with notes of spices and small red fruits. Taste: fruity, harmonious and fragrant with a good freshness. Fully varietal.
€14.60Price
Pinot Nero "Carillo" 2022 - Frecciarossa
View: bright ruby ​​red color. Smell: intense, with notes of spices and small red fruits. Taste: fruity, harmonious and fragrant with a good freshness. Fully varietal.
€14.60Price
€12.90Price
€12.90Price
Lagrein Doc "Rubeno" 2019 - Andriano
Mentioned by the sources for the first time in the seventeenth century, Lagrein is one of the oldest vines in South Tyrol. Its ripe and full berries give the wine its characteristic intense red.
€12.90Price
Lagrein Doc "Rubeno" 2019 - Andriano
Mentioned by the sources for the first time in the seventeenth century, Lagrein is one of the oldest vines in South Tyrol. Its ripe and full berries give the wine its characteristic intense red.
€12.90Price
Dolcetto d'Alba "Dei Grassi" 2022 - Elio Grasso
The vinification of Dolcetto d'Alba dei Grassi involves alcoholic fermentation in stainless steel tanks at controlled temperature, with daily pumping over. Once malolactic fermentation has taken place, the wine stays in steel and is bottled in the months of April-May.
€14.30Price
Dolcetto d'Alba "Dei Grassi" 2022 - Elio Grasso
The vinification of Dolcetto d'Alba dei Grassi involves alcoholic fermentation in stainless steel tanks at controlled temperature, with daily pumping over. Once malolactic fermentation has taken place, the wine stays in steel and is bottled in the months of April-May.
€14.30Price