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Red Wines
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65% Corvina, 20% Rondinella and 10% Molinara, 5% corvinone Color: ruby red Perfume: cherry, violet and pepper Taste: round, slightly tart with a typical bitter aftertaste due to the type of soil
€23.10Price
€66.40Price
€66.40Price
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65% Corvina, 20% Rondinella and 5% Molinara, 10% Corvinone Production Area: Negrar Color: deep ruby red Bouquet: jam, dried flowers, tobacco and chocolate Taste: elegant and velvety, with a return of aromas
€66.40Price
82% Merlot, 9% Cabernet-Sauvignon, 7% Cabernet Franc, 2% Petit Verdot Production Area: Bordeaux superieur Soil: clayey and sandy on a calcareous layer, small rocks Harvest: manual Vinification: pre-fermentation at a controlled temperature, maceration applied to certain batches Aging: 12-14 months in barrique
€23.80Price
Very lively chromatic color, fruity and floral scents on the nose and a smooth, juicy and fast mouth. Color: Intense ruby red with violet reflections. Bouquet: Hints of fruit such as raspberry, cherry with traces of violet. Taste: Harmonious
€14.10Price
Piedmont
Garnet red color, never too intense. Over the years it tends to an orange or brick-colored color. Intense and elegant fragrances of violet and cherry jam with balsamic and menthol notes.Perfect with white and red meat dishes. It is also excellent to accompany the first of the Piedmontese cuisine: agnolotti and tajarin with meat sauce or roasted meat sauce.
€35.20Price
The finesse is the signature of all the wines of the Domaine Dujac. This fantastic Pinot Noir from the municipality of Morey Saint-Denis is no exception. Clayey and silt soils, classic refinement for at least 15 months in barrique and great ease and freshness in the burr.
€153.70Price
Burgundy
Un Pinot Nero di grande eleganza, nato da due vigne distinte del Domaine Dujac, che conferiscono al vino finezza e potenza allo stesso tempo.
€152.50Price
€71.00Price
€71.00Price
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- New product
REGION: Champagne VARIETY: 100% Pinot Noir POTTLING: Coteaux champenois HOLES VARIETY: 2h SOIL: deep chalk with clay and marl AVERAGE AGE OF VINEYARDS: 60 years WINEYARDS: lutte raisonnée, recoltant-manipulant WINE HARVEST: Manual WINE-MAKING: Pre-fermentation cold maceration for 5 days, then 10 days of punching down and pumping over, malolactic...
€71.00Price
Piedmont
Nebbiolo from the vineyards of Barbaresco. Light garnet red color. Intense fragrance. Soft and velvety. Suitable for the whole meal and excellent on white meats.
€21.60Price
€19.10Price
€19.10Price
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- New product
Color: ruby red with important purple reflections Aromas: spicy black pepper, ripe black berry fruit, intense Taste: dry, fruity, intense and persistent, full-bodied, balanced Pairings: throughout the meal, first and second courses based on meat, cold cuts and cheeses
€19.10Price
€15.90Price
€15.90Price
- New product
- New product
Color: ruby red Perfumes: fresh red fruits, cherry, rose hip Taste: red fruit of forest and red apple, intense and persistent, tannic and with good body, balanced Pairings: throughout the meal, especially with dishes accompanied by rich sauces
€15.90Price
Barolo
€32.90Price
Barolo
€32.90Price
- New product
- New product
Barolo
Color: garnet red Aromas: violet, dried rose, balsamic, mushrooms, ripe fruit, tobacco Taste: dry, intense and very persistent, tannic, full-bodied, harmonious and balanced Serving temperature: 16 ° -17 ° C Evolution ability: 5 - 15 years Pairings: first courses with rich sauces, red meats, braised meats, game, mature cheeses
€32.90Price