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Red Wines
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€153.70Price
€153.70Price
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The finesse is the signature of all the wines of the Domaine Dujac. This fantastic Pinot Noir from the municipality of Morey Saint-Denis is no exception. Clayey and silt soils, classic refinement for at least 15 months in barrique and great ease and freshness in the burr.
€153.70Price
Burgundy
€152.50Price
Burgundy
€152.50Price
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- New product
Burgundy
Un Pinot Nero di grande eleganza, nato da due vigne distinte del Domaine Dujac, che conferiscono al vino finezza e potenza allo stesso tempo.
€152.50Price
€12.20Price
€12.20Price
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COLOUR: Purplish and intense ruby red BOUQUET: Sweet, broad, fine, very intense, fruity, with slight hints of oak TASTE: Well-balanced and pleasantly fresh, with soft, velvety tannins and a lingering finish.
€12.20Price
€26.20Price
€26.20Price
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COLOUR: Purplish and intense ruby red BOUQUET: Sweet, broad, fine, very intense, fruity, with slight hints of oak TASTE: Well-balanced and pleasantly fresh, with soft, velvety tannins and a lingering finish.
€26.20Price
€24.50Price
€24.50Price
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- New product
COLOUR: Intense ruby red BOUQUET: fruity notes of cherry and blackberry, combined with pleasant hints of spice and leather FLAVOUR: soft and fresh, with a perfect balance between tannins and acidity, and a broad and complex aftertaste with a long persistence tending towards sweet liquorice
€24.50Price
€59.00Price
€59.00Price
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COLOUR: Intense ruby red BOUQUET: fruity notes of cherry and blackberry, combined with pleasant hints of spice and leather FLAVOUR: soft and fresh, with a perfect balance between tannins and acidity, and a broad and complex aftertaste with a long persistence tending towards sweet liquorice
€59.00Price
€39.90Price
€39.90Price
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- New product
COLOUR: Intense ruby red BOUQUET: Ripe red fruits, sweet spices, vanilla and liquorice. FLAVOUR: the wine is balanced and harmonious, with a delicate tannic texture and a persistent, spicy finish.
€39.90Price
€71.00Price
€71.00Price
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- New product
REGION: Champagne VARIETY: 100% Pinot Noir POTTLING: Coteaux champenois HOLES VARIETY: 2h SOIL: deep chalk with clay and marl AVERAGE AGE OF VINEYARDS: 60 years WINEYARDS: lutte raisonnée, recoltant-manipulant WINE HARVEST: Manual WINE-MAKING: Pre-fermentation cold maceration for 5 days, then 10 days of punching down and pumping over, malolactic...
€71.00Price
The grapes have a maximum age of 15 years. The maceration of the skins is limited to 6-8 days in order to extract the few tannins present from the skins and as much coloring substances as possible from them, so that the wine has a good color and a remarkable softness.
€49.90Price
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price
"The 2017 Barolo Cicala is a powerful, deep wine. Black cherry, menthol, tobacco, scorched earth, chocolate and searing tannins are some of the signatures. The Cicala has plenty of depth, but my instincts say it will mature before the tannins soften. I would prefer to drink this over the next decade, but readers need to expect that the balance is not ideal." Antonio Galloni - Vinous
€181.20Price
For this wine, the grapes from the cooler exposures and from the younger vineyards of the Cascina Nuova hill, home of the company, are used. Here we grow juicier grapes that give a velvety and light Barbera d’Alba to be enjoyed young and fresh.
€16.40Price