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€468.69Regular price-15%€551.40Price
€92.65Regular price-15%€109.00Price
€89.00Regular price-€15.80€104.80Price
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Red Wines
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Organoleptic characteristics: excellent structure with typical Barbera aromas produced in the Barolo area: hints of red and floral fruits, open and intense. Excellent attitude towards aging. Food pairings: cold cuts, first courses, red meats in general, grilled meats, hard or seasoned cheeses.
€34.10Price
This Nebbiolo comes from Nebbiolo from Barolo, generally the younger ones. Excellent structure with typical aromas of the Barolo Bricco Boschis with mainly fruity hints then floral then spicy, open and intense. Excellent aging attitude. Food matches: cold cuts, red meats in general, grilled, hard or seasoned cheeses, chocolate.
€34.10Price
This cru produces Barolo with a great structure but with elegance and complexity. Scents initially fruity then floral then spicy, open and intense. Generally of exceptional aptitude for aging. Food matches: red meats in general, grilled or raw crustacean fish, grilled white meats, hard or seasoned cheeses, chocolate, meditation.
€148.60Price
Ottima struttura ma con tannini già morbidi e profumi aperti e intensi che donano a questo Barolo caratteristiche di potenza e grande eleganza. Complesso e fragrante da bere giovane ma con grande attitudine all'invecchiamento. Abbinamenti gastronomici: carni rosse in genere, pesce e carni bianche grigliate, formaggi a grana dura o stagionati, cioccolato.
€87.00Price
This cru produces Barolo with a great structure but with elegance and complexity. Scents initially fruity then floral then spicy, open and intense. Generally of exceptional aptitude for aging. Food matches: red meats in general, grilled or raw crustacean fish, grilled white meats, hard or seasoned cheeses, chocolate, meditation.
€126.80Price
€138.00Price
€138.00Price
Les Pruliers is one of the largest Premier Crus in Nuits-St-Georges. Its wines are strongly mineral with notes of chocolate and leather
€138.00Price
Grapes: 80% Sangiovese, 10% Merlot, 10% Cabernet Sauvignon from the three farm estates in Tuscany. It goes perfectly with pasta, roasted or boiled white meats, roasted or grilled fish.
€16.70Price
Grapes: 80% Sangiovese, 10% Merlot, 10% Cabernet Sauvignon from the three farm estates in Tuscany. It goes perfectly with pasta, roasted or boiled white meats, roasted or grilled fish.
€37.10Price
Ilatraia is the flagship wine of the Maremma area of the Brancaia winery. Full-bodied and impresses with its freshness, precision and elegance. This wine shows a perfect balance between maturity and finesse. It is extremely silky and smooth with soft tannins typical of the Tuscan coast. The blend of 40% Petit Verdot, 40% Cabernet Sauvignon and 20% Cabernet Franc shows all the beauty of...
€53.50Price
€51.30Price
€51.30Price
- New product
€23.00Price
€23.00Price
- New product
- New product
BRANCAIA N°2 is a pure Cabernet Sauvignon that comes from the vineyards of the warm and sunny coastal area of Maremma. This robust-bodied wine impresses with its fantastic hints of black fruits and velvety tannins. The harmony between elegance and freshness makes this Maremma Toscana a fascinating and at the same time extremely accessible wine. Aged in French oak barrels for 12 months.
€23.00Price
5+1 offers
€19.40Price
5+1 offers
€19.40Price
- New product
- New product
5+1 offers
100% Sangiovese aged in steel and concrete vats. The true soul of Chianti Classico, perfect as a pairing with cold cuts, cheeses, poultry or grilled meat.
€19.40Price