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€75.00Regular price-€20.00€95.00Price
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Red Wines
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€63.10Price
€63.10Price
65% Corvina, 20% Rondinella and 5% Molinara, 10% Corvinone Production Area: Negrar Color: deep ruby red Bouquet: jam, dried flowers, tobacco and chocolate Taste: elegant and velvety, with a return of aromas
€63.10Price
Bordeaux cut par excellence has a bright color, a nose rich in fruit and spices. In the mouth it detects a great elegance, an incredible balance and persistence. A wine to drink with red meats and aged cheeses. Excellent quality-price relation.
€24.90Price
Color: ruby red Bouquet: complex of red fruit, spicy Taste: exotic, spicy with hints of red fruit
€41.50Price
Other regions
€10.40Price
Other regions
€10.40Price
Other regions
60% Grenache Noir, 40% Syrah Explosion of red fruits on the nose. Soft tannins, smooth and fruity palate. Medium body. Fresh finish.
€10.40Price
Trentino Alto Adige
€13.70Price
Trentino Alto Adige
€13.70Price
Trentino Alto Adige
Softness and roundness identify this indigenous Schiava on the palate. The combination of elegant fruit and marked aromas of almonds and cherries gives the wine its unmistakable character.
€13.70Price
Bright ruby red color with purple reflections. Thanks to the harmony of the tannins, combined with the delicate complexity of the aromas and the final note of sweetness it gives a sensation of perfect balance in the mouth.
€19.90Price
€20.30Price
€20.30Price
The purest merlot. Intense ruby red color with soft violet reflections. Intense aroma of berries and violets with spicy notes. On the palate it is vinous, persistent, with berries that blend with ripe marasca cherry and sweet tannins that give body to the wine. In addition to the usual attention in vinification, it rests for 12 months in new French oak wood.
€20.30Price
Bordeaux cut par excellence has a bright color, a nose rich in fruit and spices. In the mouth it detects a great elegance, an incredible balance and persistence. A wine to drink with red meats and aged cheeses. Excellent quality-price relation.
€59.00Price
Production Area: Contrada Rampante area "Barbagalli", Solicchiata - Northern slope of Etna Soil: sandy loam with abundant presence of skeleton Harvest: manual second decade of October Vinification: maceration in contact with the skins for 18 days; soft pressing Aging: 3 months in fine-grained French oak barrels and light toasting.
€24.90Price
Other regions
€12.90Price
Other regions
€12.90Price
Other regions
New Syrah and Cinsault vines for a wine of great freshness and pure pleasure. Also to drink fresh and perfect to accompany aperitifs and simple dishes.
€12.90Price