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This cru produces Barolo with a great structure but with elegance and complexity. Scents initially fruity then floral then spicy, open and intense. Generally of exceptional aptitude for aging. Food matches: red meats in general, grilled or raw crustacean fish, grilled white meats, hard or seasoned cheeses, chocolate, meditation.
€126.80Price
€39.00Price
€39.00Price
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"The 2016 Barolo Gallinotto is an attractive, gracious La Morra Barolo. The tannins need time to soften, so I would cellar it for at least a year or two. Dried cherry, mint, orange rind, crushed rose petal, anise and sweet spice all develop in the glass. Ultimately, the 2016 might merit a slightly more positive note if it sheds some of its youthful austerity. " Antonio Galloni
€39.00Price
€89.00Price
€89.00Price
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"The 2018 Barolo Monvigliero is an attractive wine that shows just how great this site is, if any additional proof of that was required. Soaring aromatics meld into a core of bright red fruit, with hints of spice and orange peel that add brightness as the 2018 opens in the glass. The aromatics here are so inviting. Even in the richer style favored here, the signatures of Monvigliero are so...
€89.00Price
€89.00Price
€89.00Price
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"The 2018 Barolo Cerequio is rich, creamy and beautifully layered, especially within the context of the year. Bright red-toned fruit, sweet floral accents and silky tannins - all signatures of this site - come together effortlessly. Rose petal, cinnamon and orange peel accents lend brightness and lift throughout." Antonio Galloni
€89.00Price
€145.90Price
€145.90Price
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With its unique spicy notes, the wine is always the roundest, the fruitiest and the most open of the range. Silky on the palate, with a kind of nervous, acidic and tense finish. Usually appreciated by restaurants for its immediate and soft side.
€145.90Price
€49.00Price
€49.00Price
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