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Red Wines
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The elegant notes of rose and violet characterize the new Frappato of the Calanìca line. This wine concentrates all the uniqueness of its territory, also represented on the label, and is the perfect choice for a toast in good company.
€11.50Price
Autochthonous of the slopes of Etna, Nerello Mascalese takes on different characteristics depending on the area in which it is raised. On the terraces of the Vajasindi estate these black berried grapes give life to Lavico Etna Rosso, a wine with an elegant structure, which is partly aged in French oak barrels, fresh and delicately savory.
€19.50Price
€11.70Price
€11.70Price
In this wine, summer aromas of morello cherry, plum and blackcurrant anticipate a succulent, assertive but fresh taste, rich in different tones, that tells a new nuance of the bond with Sicily: the intensity of Nero d'Avola in purity.
€11.70Price
€11.70Price
€11.70Price
From this well-structured and persistent grape variety comes Autentici di Sicilia Syrah. The bouquet is intense, with hints of jam, small red fruits and spices such as black pepper, while the palate is broad, succulent, with tannin present but graceful.
€11.70Price
It is a broad and complex wine, with an elegant texture and great structure. The acidity is that typical of the vine, but is damped by a long aging in large oak barrels. An exceptional wine that can be drunk immediately or kept for a long time in the cellar.
€21.80Price
Piedmont
Garnet red color, never too intense. Over the years it tends to an orange or brick-colored color. Intense and elegant fragrances of violet and cherry jam with balsamic and menthol notes.Perfect with white and red meat dishes. It is also excellent to accompany the first of the Piedmontese cuisine: agnolotti and tajarin with meat sauce or roasted meat sauce.
€35.20Price
It is a fresh and velvety wine, harmonious and rightly tannic with a delicate bouquet and intense color, perfect to accompany red meats and aged cheeses but also as an aperitif.
€21.00Price
The grapes have a maximum age of 15 years. The maceration of the skins is limited to 6-8 days in order to extract the few tannins present from the skins and as much coloring substances as possible from them, so that the wine has a good color and a remarkable softness.
€49.90Price
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price
"The 2017 Barolo Cicala is a powerful, deep wine. Black cherry, menthol, tobacco, scorched earth, chocolate and searing tannins are some of the signatures. The Cicala has plenty of depth, but my instincts say it will mature before the tannins soften. I would prefer to drink this over the next decade, but readers need to expect that the balance is not ideal." Antonio Galloni - Vinous
€181.20Price
The nose is perfumed with aromas of cherry, violet and vanilla. Medium-bodied with hints of cherry and spices and a persistent finish.
€15.60Price
Piedmont
Nebbiolo from the vineyards of Barbaresco. Light garnet red color. Intense fragrance. Soft and velvety. Suitable for the whole meal and excellent on white meats.
€21.60Price