Red Wines

The color is bright and intense ruby ​​red, the liveliness makes it particularly pleasant and inviting. The very fine olfactory sensations grow slowly providing first fruity nuances of blackberry and cooked plum and subsequently vinous, fermentation, typical of Barbera, with a just aromatic contribution of the wood.

It takes the name of the house being a selection of more vineyards around the company. Traditional typology that follows the Piedmontese philosophy of aging in large Slavonian oak barrels of 2500 L where it rests for two years. Wine that plays on elegance and fruit.

On the nose, it opens up after a brief aeration to reveal notes of leather and eucalyptus, together with spicy and balsamic hints. Flavour: The perception of the drink is ample but not invasive, with a well-governed structure and a calibrated and harmonious digestion of the contribution of wood. Colour: Garnet red, tending towards orange with age.

Elegant and fine Nebbiolo, typical of the sandy soils on which it is born, the Valmaggiore is a true pillar in its category. To be taken as an example for all lovers of this noble vine.