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Red Wines
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Piedmont
Garnet red color, never too intense. Over the years it tends to an orange or brick-colored color. Intense and elegant fragrances of violet and cherry jam with balsamic and menthol notes.Perfect with white and red meat dishes. It is also excellent to accompany the first of the Piedmontese cuisine: agnolotti and tajarin with meat sauce or roasted meat sauce.
€35.20Price
Piedmont
Nebbiolo from the vineyards of Barbaresco. Light garnet red color. Intense fragrance. Soft and velvety. Suitable for the whole meal and excellent on white meats.
€21.60Price
€13.50Price
€13.50Price
- New product
- New product
View: Beautiful ruby red with garnet nuance, dim and slightly transparent Nose: On the nose the wine à good complexity, with fruity notes of cherries and strawberries, delicate violet and dill, with a very slight hint of vanilla Flavor: In the mouth the wine is pleasantly fine with nice acidity and persistence, with the alcohol well in view, good flavor length and just right tannin...
€13.50Price
€11.50Price
€11.50Price
- New product
- New product
View The wine is garnet red in color with very vivid ruby reflections Nose The nose expresses floral notes of violets and roses, with hints of red fruits typical of the grape variety, well blended with the notes of refinement that bring the aromas back to the full territoriality of the product Flavor Smooth and elegant wine with the classic acidity typical of the grape variety, the...
€11.50Price
€71.00Price
€71.00Price
- New product
- New product
REGION: Champagne VARIETY: 100% Pinot Noir POTTLING: Coteaux champenois HOLES VARIETY: 2h SOIL: deep chalk with clay and marl AVERAGE AGE OF VINEYARDS: 60 years WINEYARDS: lutte raisonnée, recoltant-manipulant WINE HARVEST: Manual WINE-MAKING: Pre-fermentation cold maceration for 5 days, then 10 days of punching down and pumping over, malolactic...
€71.00Price