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Red Wines

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  • €11.00 - €249.00

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  • Brand: Ca' Dei Frati
  • Brand: Porello Marco
  • Brand: Tenuta San Guido
Amarone "Pietro dal Cero" 2009 Ca' dei Frati
There was a time when the Dal Cero were Veronese. Today Igino, Franco and Anna Maria return to the eastern lands of Verona, the birthplace of their father Pietro, to whom this bottle is dedicated to reaffirm their history and savor the wind of those places. They do it with a wine symbol of winemaking in the world: Amarone.
€78.60Price
Amarone "Pietro dal Cero" 2009 Ca' dei Frati
There was a time when the Dal Cero were Veronese. Today Igino, Franco and Anna Maria return to the eastern lands of Verona, the birthplace of their father Pietro, to whom this bottle is dedicated to reaffirm their history and savor the wind of those places. They do it with a wine symbol of winemaking in the world: Amarone.
€78.60Price
Barbera d'Alba "Mommiano" 2023- Porello Marco
Color: ruby ​​red Bouquet: fruity with notes of ripe cherry, and ripe red fruits Taste: full-bodied, round, notes of red fruit and a brilliant acidity Pairings: rich salads, soups, pasta, cured meats, veal and pork
€11.90Price
Barbera d'Alba "Mommiano" 2023- Porello Marco
Color: ruby ​​red Bouquet: fruity with notes of ripe cherry, and ripe red fruits Taste: full-bodied, round, notes of red fruit and a brilliant acidity Pairings: rich salads, soups, pasta, cured meats, veal and pork
€11.90Price
Bolgheri "Le Difese" 2020 - Tenuta San Guido
Le Difese, a Tuscan IGT wine, has been produced by Tenuta San Guido since 2003. The blend is 70% Cabernet and 30% Sangiovese, the wine is characterized by the good structure and its extreme softness that make it extremely pleasant and drinkable.
€28.20Price
Bolgheri "Le Difese" 2020 - Tenuta San Guido
Le Difese, a Tuscan IGT wine, has been produced by Tenuta San Guido since 2003. The blend is 70% Cabernet and 30% Sangiovese, the wine is characterized by the good structure and its extreme softness that make it extremely pleasant and drinkable.
€28.20Price
"Guidalberto" Toscana Rosso 2020 - Tenuta San Guido
Excellent roundness, gentleness and sweetness, with an organoleptic thickness without any edges. Excellent structure with great balance and persistence.
€62.00Price
"Guidalberto" Toscana Rosso 2020 - Tenuta San Guido
Excellent roundness, gentleness and sweetness, with an organoleptic thickness without any edges. Excellent structure with great balance and persistence.
€62.00Price
Roero Riserva San Michele 2019 - Porello Marco
Color: Intense ruby ​​red Bouquet: Intense, rich, notes of black fruit, spices with a continuous evolution Taste: Intense, full of character with a long and persistent finish; very stylish Pairings: Meats such as braised meats, steaks, cheeses
€29.30Price
Roero Riserva San Michele 2019 - Porello Marco
Color: Intense ruby ​​red Bouquet: Intense, rich, notes of black fruit, spices with a continuous evolution Taste: Intense, full of character with a long and persistent finish; very stylish Pairings: Meats such as braised meats, steaks, cheeses
€29.30Price
Ronchedone 2018 - Ca' dei Frati
€20.60Price
Ronchedone 2018 - Ca' dei Frati
€20.60Price
Ronchedone 2018 - Ca' dei Frati
Marzemino, Sangiovese and 10% of Cabernet make it a wine that can not go unnoticed. Very rich nose with notes of red fruits, macerated blueberries, marasca in spirit, balsamic hints and jam. On the palate it is powerful and incisive, clean, sapid, with a nice acidity, a sign of the land benacese.
€20.60Price
Ronchedone 2018 - Ca' dei Frati
Marzemino, Sangiovese and 10% of Cabernet make it a wine that can not go unnoticed. Very rich nose with notes of red fruits, macerated blueberries, marasca in spirit, balsamic hints and jam. On the palate it is powerful and incisive, clean, sapid, with a nice acidity, a sign of the land benacese.
€20.60Price
Sassicaia 2019 - Tenuta San Guido
A myth of Italian enology, Sassicaia, the first true Tuscan Bordolese cut, owes its origins to the foresight and passion of Mario Incisa della Rocchetta, who in the 20s began experimenting to reach a "Supertuscan" of race. Produced since 1948, but marketed only by the 1967 vintage.
€249.00Price
Sassicaia 2019 - Tenuta San Guido
A myth of Italian enology, Sassicaia, the first true Tuscan Bordolese cut, owes its origins to the foresight and passion of Mario Incisa della Rocchetta, who in the 20s began experimenting to reach a "Supertuscan" of race. Produced since 1948, but marketed only by the 1967 vintage.
€249.00Price
Langhe Nebbiolo 2022 - Porello Marco
  • New product
Langhe Nebbiolo 2022 - Porello Marco
  • New product
Langhe Nebbiolo 2022 - Porello Marco
  • New product
Color: not very intense ruby ​​red Bouquet: fine, with notes of wild strawberries and floral notes of violet, typical of the Nebbiolo grape cultivated in the sandy soils of the Roero Taste: good body, fine, elegant with an excellent drink Pairings: meat first and second courses
€15.20Price
Langhe Nebbiolo 2022 - Porello Marco
  • New product
Color: not very intense ruby ​​red Bouquet: fine, with notes of wild strawberries and floral notes of violet, typical of the Nebbiolo grape cultivated in the sandy soils of the Roero Taste: good body, fine, elegant with an excellent drink Pairings: meat first and second courses
€15.20Price
Roero Torretta 2020 - Porello Marco
  • New product
Roero Torretta 2020 - Porello Marco
  • New product
Roero Torretta 2020 - Porello Marco
  • New product
Color: intense ruby ​​red Bouquet: intense, rich, notes of black fruit, spices with a continuous evolution Taste: intense, with a long and persistent finish Pairings: braised meats, steaks, cheeses
€21.00Price
Roero Torretta 2020 - Porello Marco
  • New product
Color: intense ruby ​​red Bouquet: intense, rich, notes of black fruit, spices with a continuous evolution Taste: intense, with a long and persistent finish Pairings: braised meats, steaks, cheeses
€21.00Price
Nebbiolo d'Alba "Vigna Valmaggiore" 2021 - Marco Porello
  • New product
Production area: Municipality of Vezza d'Alba Soil: sandy Picking: manual Winemaking: soft crushing and destemming of the grapes, temperature-controlled fermentation lasting 10/12 days and racking Refining: 1 year in wooden barrels Colour: Intense ruby red Nose: Fruity (raspberry and blackberry) and floral (violet and rosehip) Flavour: Delicate with...
€28.40Price
Nebbiolo d'Alba "Vigna Valmaggiore" 2021 - Marco Porello
  • New product
Production area: Municipality of Vezza d'Alba Soil: sandy Picking: manual Winemaking: soft crushing and destemming of the grapes, temperature-controlled fermentation lasting 10/12 days and racking Refining: 1 year in wooden barrels Colour: Intense ruby red Nose: Fruity (raspberry and blackberry) and floral (violet and rosehip) Flavour: Delicate with...
€28.40Price