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  • €11.00 - €48.00

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  • Brand: Mandrarossa
  • Brand: Mauro Molino
  • Brand: Pala
Nero d'Avola 2021 - Mandrarossa
It prefers soils along the sandy coast characterized by sinuous dunes. the proximity to the sea gives it structure and softness.
€11.90Price
Nero d'Avola 2021 - Mandrarossa
It prefers soils along the sandy coast characterized by sinuous dunes. the proximity to the sea gives it structure and softness.
€11.90Price
"Timperosse" Petit Verdot 2021 - Mandrarossa
Thanks to the dry and dry climate, and to sandy soils rich in iron, the timperosse district presents the ideal habitat for the cultivation of the petit verdot.
€14.80Price
"Timperosse" Petit Verdot 2021 - Mandrarossa
Thanks to the dry and dry climate, and to sandy soils rich in iron, the timperosse district presents the ideal habitat for the cultivation of the petit verdot.
€14.80Price
"Cavadiserpe" 2020 - Mandrarossa
District that has maintained a nature brada, rich in calcareous soils that reflect the sunlight creating ideal conditions for the cultivation of grapes.
€15.80Price
"Cavadiserpe" 2020 - Mandrarossa
District that has maintained a nature brada, rich in calcareous soils that reflect the sunlight creating ideal conditions for the cultivation of grapes.
€15.80Price
Syrah 2021 - Mandrarossa
€11.90Price
Syrah 2021 - Mandrarossa
€11.90Price
Syrah 2021 - Mandrarossa
It prefers red and fine sandy soils, rich in iron, that refer to the sands of the deserts and give the wine an intense color and great body.
€11.90Price
Syrah 2021 - Mandrarossa
It prefers red and fine sandy soils, rich in iron, that refer to the sands of the deserts and give the wine an intense color and great body.
€11.90Price
Cannonau di Sardegna "centosere" 2021 | Pala
Intense ruby ​​red color with purplish fingernail, very clear. Intense fresh and immediate bouquet with nuances of ripe red fruit and vegetable notes. Dry and soft taste with good structure and persistent olfactory taste.
€14.80Price
Cannonau di Sardegna "centosere" 2021 | Pala
Intense ruby ​​red color with purplish fingernail, very clear. Intense fresh and immediate bouquet with nuances of ripe red fruit and vegetable notes. Dry and soft taste with good structure and persistent olfactory taste.
€14.80Price
Isola dei Nuraghi Syir 2019 - Pala
Dark ruby ​​red, almost impenetrable, intense aroma of small red fruits, blackberry and cherry jam combined with spicy notes of pepper and leather. Soft in the tannins and full-bodied, enveloping. Long persistence.
€19.90Price
Isola dei Nuraghi Syir 2019 - Pala
Dark ruby ​​red, almost impenetrable, intense aroma of small red fruits, blackberry and cherry jam combined with spicy notes of pepper and leather. Soft in the tannins and full-bodied, enveloping. Long persistence.
€19.90Price
Etna Rosso Doc "Sentiero delle Gerle" 2019 - Mandrarossa
  • New product
Garnet red to the eye, it expresses complex sensations of currants, blackberries, plums, spices and coffee on the nose. Full-bodied and excellently balanced taste, thanks to the elegant tannins and the discreet freshness, which helps to make it persistent.
€19.90Price
Etna Rosso Doc "Sentiero delle Gerle" 2019 - Mandrarossa
  • New product
Garnet red to the eye, it expresses complex sensations of currants, blackberries, plums, spices and coffee on the nose. Full-bodied and excellently balanced taste, thanks to the elegant tannins and the discreet freshness, which helps to make it persistent.
€19.90Price
Barolo Gallinotto 2016 - Mauro Molino
  • New product
Barolo Gallinotto 2016 - Mauro Molino
  • New product
Barolo Gallinotto 2016 - Mauro Molino
  • New product
"The 2016 Barolo Gallinotto is an attractive, gracious La Morra Barolo. The tannins need time to soften, so I would cellar it for at least a year or two. Dried cherry, mint, orange rind, crushed rose petal, anise and sweet spice all develop in the glass. Ultimately, the 2016 might merit a slightly more positive note if it sheds some of its youthful austerity. " Antonio Galloni
€48.00Price
Barolo Gallinotto 2016 - Mauro Molino
  • New product
"The 2016 Barolo Gallinotto is an attractive, gracious La Morra Barolo. The tannins need time to soften, so I would cellar it for at least a year or two. Dried cherry, mint, orange rind, crushed rose petal, anise and sweet spice all develop in the glass. Ultimately, the 2016 might merit a slightly more positive note if it sheds some of its youthful austerity. " Antonio Galloni
€48.00Price