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Etna Rosso Doc "Sentiero delle Gerle" 2019 - Mandrarossa
€19.90
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Garnet red to the eye, it expresses complex sensations of currants, blackberries, plums, spices and coffee on the nose. Full-bodied and excellently balanced taste, thanks to the elegant tannins and the discreet freshness, which helps to make it persistent.
100% Nerello Mascalese
VINIFICATION The maceration-fermentation lasts about 10/12 days with the temperature kept at 25/27 ° C. After maceration, the wine is separated from the skins, without resorting to any pressing. The wine then ages for 10-12 months in 50 hl French oak barrels.
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Garnet red to the eye, it expresses complex sensations of currants, blackberries, plums, spices and coffee on the nose. Full-bodied and excellently balanced taste, thanks to the elegant tannins and the discreet freshness, which helps to make it persistent.