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The vinification of Barolo Gavarini Chiniera involves alcoholic fermentation in temperature-controlled stainless steel tanks, with daily pumping over. Once malolactic fermentation has taken place, the wine is aged in 25 hectolitre Slavonian oak barrels. After bottling, the Barolo Gavarini Chiniera rests in the cellar for 8-10 months before being sold.
€96.00Price
It is a blend of 70% Merlot, 25% Sangiovese and 5% Cabernet Sauvignon, which ages in French barriques (two thirds new) for 20 months and for at least one year in bottle. With very fine tannins and a persistent finish, Il BLU presents itself as a wine of great structure, which fascinates for its complexity and elegance.
€199.00Price
The vinification of Dolcetto d'Alba dei Grassi involves alcoholic fermentation in stainless steel tanks at controlled temperature, with daily pumping over. Once malolactic fermentation has taken place, the wine stays in steel and is bottled in the months of April-May.
€14.30Price
A Langhe Nebbiolo with a great tannic structure; perfectly represents the area of origin, in the heart of the Crü Ginestra di Monforte, where the company's Barolo is born and the young vines are destined for this wine. Tannins and elegance, finesse and depth. All the characteristics of a great wine.
€22.10Price
Grapes: 80% Sangiovese, 10% Merlot, 10% Cabernet Sauvignon from the three farm estates in Tuscany. It goes perfectly with pasta, roasted or boiled white meats, roasted or grilled fish.
€16.70Price
Grapes: 80% Sangiovese, 10% Merlot, 10% Cabernet Sauvignon from the three farm estates in Tuscany. It goes perfectly with pasta, roasted or boiled white meats, roasted or grilled fish.
€37.10Price
It is a blend of 70% Merlot, 25% Sangiovese and 5% Cabernet Sauvignon, which ages in French barriques (two thirds new) for 20 months and for at least one year in bottle. With very fine tannins and a persistent finish, Il BLU presents itself as a wine of great structure, which fascinates for its complexity and elegance.
€86.10Price
€53.50Price
€53.50Price
- New product
- New product
Ilatraia is the flagship wine of the Maremma area of the Brancaia winery. Full-bodied and impresses with its freshness, precision and elegance. This wine shows a perfect balance between maturity and finesse. It is extremely silky and smooth with soft tannins typical of the Tuscan coast. The blend of 40% Petit Verdot, 40% Cabernet Sauvignon and 20% Cabernet Franc shows all the beauty of...
€53.50Price
€23.00Price
€23.00Price
- New product
- New product
BRANCAIA N°2 is a pure Cabernet Sauvignon that comes from the vineyards of the warm and sunny coastal area of Maremma. This robust-bodied wine impresses with its fantastic hints of black fruits and velvety tannins. The harmony between elegance and freshness makes this Maremma Toscana a fascinating and at the same time extremely accessible wine. Aged in French oak barrels for 12 months.
€23.00Price
5+1 offers
€19.40Price
5+1 offers
€19.40Price
- New product
- New product
5+1 offers
100% Sangiovese aged in steel and concrete vats. The true soul of Chianti Classico, perfect as a pairing with cold cuts, cheeses, poultry or grilled meat.
€19.40Price
€191.20Price
€191.20Price
- New product
- New product
It is a blend of 70% Merlot, 25% Sangiovese and 5% Cabernet Sauvignon, which ages in French barriques (two thirds new) for 20 months and for at least one year in bottle. With very fine tannins and a persistent finish, Il BLU presents itself as a wine of great structure, which fascinates for its complexity and elegance.
€191.20Price