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  • €14.00 - €146.00

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  • Brand: Dourthe Vins et Vignobles
  • Brand: Frecciarossa
  • Brand: Mauro Molino
  • Brand: Nicolas Rossignol
Pinot Nero "Carillo" 2022 - Frecciarossa
View: bright ruby ​​red color. Smell: intense, with notes of spices and small red fruits. Taste: fruity, harmonious and fragrant with a good freshness. Fully varietal.
€14.60Price
Pinot Nero "Carillo" 2022 - Frecciarossa
View: bright ruby ​​red color. Smell: intense, with notes of spices and small red fruits. Taste: fruity, harmonious and fragrant with a good freshness. Fully varietal.
€14.60Price
Bordeaux Château Pey La Tour Réserve 2019 - Dourthe
82% Merlot, 9% Cabernet-Sauvignon, 7% Cabernet Franc, 2% Petit Verdot Production Area: Bordeaux superieur Soil: clayey and sandy on a calcareous layer, small rocks Harvest: manual Vinification: pre-fermentation at a controlled temperature, maceration applied to certain batches Aging: 12-14 months in barrique
€22.70Price
Bordeaux Château Pey La Tour Réserve 2019 - Dourthe
82% Merlot, 9% Cabernet-Sauvignon, 7% Cabernet Franc, 2% Petit Verdot Production Area: Bordeaux superieur Soil: clayey and sandy on a calcareous layer, small rocks Harvest: manual Vinification: pre-fermentation at a controlled temperature, maceration applied to certain batches Aging: 12-14 months in barrique
€22.70Price
Barolo Gallinotto 2016 - Mauro Molino
  • New product
Barolo Gallinotto 2016 - Mauro Molino
  • New product
Barolo Gallinotto 2016 - Mauro Molino
  • New product
"The 2016 Barolo Gallinotto is an attractive, gracious La Morra Barolo. The tannins need time to soften, so I would cellar it for at least a year or two. Dried cherry, mint, orange rind, crushed rose petal, anise and sweet spice all develop in the glass. Ultimately, the 2016 might merit a slightly more positive note if it sheds some of its youthful austerity. " Antonio Galloni
€48.00Price
Barolo Gallinotto 2016 - Mauro Molino
  • New product
"The 2016 Barolo Gallinotto is an attractive, gracious La Morra Barolo. The tannins need time to soften, so I would cellar it for at least a year or two. Dried cherry, mint, orange rind, crushed rose petal, anise and sweet spice all develop in the glass. Ultimately, the 2016 might merit a slightly more positive note if it sheds some of its youthful austerity. " Antonio Galloni
€48.00Price
Volnay 1er Cru "Clos Des Angles" 2019 - Nicolas RossignolVolnay 1er Cru "Clos Des Angles" 2019 - Nicolas Rossignol
  • New product
With its unique spicy notes, the wine is always the roundest, the fruitiest and the most open of the range. Silky on the palate, with a kind of nervous, acidic and tense finish. Usually appreciated by restaurants for its immediate and soft side.
€145.90Price
Volnay 1er Cru "Clos Des Angles" 2019 - Nicolas RossignolVolnay 1er Cru "Clos Des Angles" 2019 - Nicolas Rossignol
  • New product
With its unique spicy notes, the wine is always the roundest, the fruitiest and the most open of the range. Silky on the palate, with a kind of nervous, acidic and tense finish. Usually appreciated by restaurants for its immediate and soft side.
€145.90Price