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Red Wines
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COLOR: ruby red with a light purple hue. BOUQUET: delicate, fine but very intense in its nuances: from the macerated rose to the cherry stone TASTE: full, rightly tannic with a nice acid balance, soft and captivating persistence where the fruity and vanilla notes blend well with hints of sweet spice and musky end; great drinkability
€20.70Price
COLOR: Intense ruby red with purple reflections. AROMA: Ample, rich, enveloping with profusion of red fruits; prevail plum and blackberry with fresh jam finish. TASTE: Warm, vigorous, of great vigor, rich in sweet and fruity notes, harmony of vinous and fresh scents with a great finish of vanilla and pomegranate.
€19.10Price
82% Merlot, 9% Cabernet-Sauvignon, 7% Cabernet Franc, 2% Petit Verdot Production Area: Bordeaux superieur Soil: clayey and sandy on a calcareous layer, small rocks Harvest: manual Vinification: pre-fermentation at a controlled temperature, maceration applied to certain batches Aging: 12-14 months in barrique
€22.70Price
€33.80Price
€33.80Price
- New product
- New product
Grapes: 80% Sangiovese, 10% Merlot, 10% Cabernet Sauvignon from the three farm estates in Tuscany. It goes perfectly with pasta, roasted or boiled white meats, roasted or grilled fish.
€33.80Price
€21.60Price
€21.60Price
- New product
- New product
BRANCAIA N°2 is a pure Cabernet Sauvignon that comes from the vineyards of the warm and sunny coastal area of Maremma. This robust-bodied wine impresses with its fantastic hints of black fruits and velvety tannins. The harmony between elegance and freshness makes this Maremma Toscana a fascinating and at the same time extremely accessible wine. Aged in French oak barrels for 12 months.
€21.60Price
€17.90Price
€17.90Price
- New product
- New product
100% Sangiovese aged in steel and concrete vats. The true soul of Chianti Classico, perfect as a pairing with cold cuts, cheeses, poultry or grilled meat.
€17.90Price