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There was a time when the Dal Cero were Veronese. Today Igino, Franco and Anna Maria return to the eastern lands of Verona, the birthplace of their father Pietro, to whom this bottle is dedicated to reaffirm their history and savor the wind of those places. They do it with a wine symbol of winemaking in the world: Amarone.
€78.60Price
Pinot Nero
€35.20Price
Pinot Nero
€35.20Price
Pinot Nero
Color: garnet red Aroma: all ripe red fruits dominate with a slight hint of leather with a finish reminiscent of spicy notes Taste: the good structure and the body give the wine roundness, final characterized by a pleasant tannic closure that offers a right bitter and typical nuance of pinot noir
€35.20Price
Lombardia
Marzemino, Sangiovese and 10% of Cabernet make it a wine that can not go unnoticed. Very rich nose with notes of red fruits, macerated blueberries, marasca in spirit, balsamic hints and jam. On the palate it is powerful and incisive, clean, sapid, with a nice acidity, a sign of the land benacese.
€20.60Price
Ruby red color with brick reflections. The nose is fresh, with hints of dried fruit and vanilla. On the palate it is soft with a sweet, elegant and persistent tannin.
€49.00Price
Ruby red color with brick reflections. The nose is fresh, with hints of dried fruit and vanilla. On the palate it is soft with a sweet, elegant and persistent tannin.
€109.00Price
Ruby red color with brick reflections. The nose is traditional, with hints of ripe fruit and chocolate. On the palate it is full-bodied with great structure, with an elegant and very persistent tannin.
€57.00Price
Valle d'Aosta
€49.90Price
Valle d'Aosta
€49.90Price
Valle d'Aosta
“Why L'Emeric? Because this wine was made to arouse inspiration. Emeric Ottin was the one who gave the deepest inspiration to the creation of our company. He was the first generation of Ottin to produce Pinot Noir and L'Emerico is our personal way of making them eternal gratitude".
€49.90Price
€71.00Price
€71.00Price
REGION: Champagne VARIETY: 100% Pinot Noir POTTLING: Coteaux champenois HOLES VARIETY: 2h SOIL: deep chalk with clay and marl AVERAGE AGE OF VINEYARDS: 60 years WINEYARDS: lutte raisonnée, recoltant-manipulant WINE HARVEST: Manual WINE-MAKING: Pre-fermentation cold maceration for 5 days, then 10 days of punching down and pumping over, malolactic...
€71.00Price