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Red Wines
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Organoleptic characteristics: excellent structure with typical Barbera aromas produced in the Barolo area: hints of red and floral fruits, open and intense. Excellent attitude towards aging. Food pairings: cold cuts, first courses, red meats in general, grilled meats, hard or seasoned cheeses.
€34.10Price
This Nebbiolo comes from Nebbiolo from Barolo, generally the younger ones. Excellent structure with typical aromas of the Barolo Bricco Boschis with mainly fruity hints then floral then spicy, open and intense. Excellent aging attitude. Food matches: cold cuts, red meats in general, grilled, hard or seasoned cheeses, chocolate.
€34.10Price
€16.80Price
€16.80Price
An elegant and harmonious wine with excellent body and structure, particularly long-lived and suitable for good ageing. The grapes come from particularly suitable vineyards located in the heart of the Nizza Monferrato district universally recognised as the cradle of Barbera . Thanks to traditional ageing in large oak barrels, it maintains the characteristics of freshness and typicality...
€16.80Price
€34.20Price
€34.20Price
An elegant and very balanced, complex and enveloping wine, the result of skilful barrique ageing and a terroir with unique and strongly characterising qualities. The vineyards, with the best exposures, are located in particularly suitable areas that comply with all the dictates of a very selective specification. This DOCG only admits 18 communes located in areas considered to be of...
€34.20Price