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Red Wines
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€12.70Price
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€12.70Price
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80% Grenache, 15% Syrah, 5% Cinsault Color: garnet with ruby reflections Bouquet: aromas of red fruits Taste: good structure, aromas of fruit and spices
€12.70Price
Le Difese, a Tuscan IGT wine, has been produced by Tenuta San Guido since 2003. The blend is 70% Cabernet and 30% Sangiovese, the wine is characterized by the good structure and its extreme softness that make it extremely pleasant and drinkable.
€28.20Price
Excellent roundness, gentleness and sweetness, with an organoleptic thickness without any edges. Excellent structure with great balance and persistence.
€59.90Price
65% Corvina, 20% Rondinella and 5% Molinara, 10% Corvinone Production Area: Negrar Color: deep ruby red Bouquet: jam, dried flowers, tobacco and chocolate Taste: elegant and velvety, with a return of aromas
€59.00Price
It is a blend of 70% Merlot, 25% Sangiovese and 5% Cabernet Sauvignon, which ages in French barriques (two thirds new) for 20 months and for at least one year in bottle. With very fine tannins and a persistent finish, Il BLU presents itself as a wine of great structure, which fascinates for its complexity and elegance.
€199.00Price
65% Corvina, 20% Rondinella and 10% Molinara, 5% corvinone Color: ruby red Perfume: cherry, violet and pepper Taste: round, slightly tart with a typical bitter aftertaste due to the type of soil
€23.10Price
A myth of Italian enology, Sassicaia, the first true Tuscan Bordolese cut, owes its origins to the foresight and passion of Mario Incisa della Rocchetta, who in the 20s began experimenting to reach a "Supertuscan" of race. Produced since 1948, but marketed only by the 1967 vintage.
€249.00Price
Grapes: 80% Sangiovese, 10% Merlot, 10% Cabernet Sauvignon from the three farm estates in Tuscany. It goes perfectly with pasta, roasted or boiled white meats, roasted or grilled fish.
€15.60Price
Grapes: 80% Sangiovese, 10% Merlot, 10% Cabernet Sauvignon from the three farm estates in Tuscany. It goes perfectly with pasta, roasted or boiled white meats, roasted or grilled fish.
€33.80Price
It is a blend of 70% Merlot, 25% Sangiovese and 5% Cabernet Sauvignon, which ages in French barriques (two thirds new) for 20 months and for at least one year in bottle. With very fine tannins and a persistent finish, Il BLU presents itself as a wine of great structure, which fascinates for its complexity and elegance.
€84.00Price
€54.40Price
€54.40Price
Ilatraia is the flagship wine of the Maremma area of the Brancaia winery. Full-bodied and impresses with its freshness, precision and elegance. This wine shows a perfect balance between maturity and finesse. It is extremely silky and smooth with soft tannins typical of the Tuscan coast. The blend of 40% Petit Verdot, 40% Cabernet Sauvignon and 20% Cabernet Franc shows all the beauty of...
€54.40Price
€21.60Price
€21.60Price
BRANCAIA N°2 is a pure Cabernet Sauvignon that comes from the vineyards of the warm and sunny coastal area of Maremma. This robust-bodied wine impresses with its fantastic hints of black fruits and velvety tannins. The harmony between elegance and freshness makes this Maremma Toscana a fascinating and at the same time extremely accessible wine. Aged in French oak barrels for 12 months.
€21.60Price