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Red Wines
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The grapes have a maximum age of 15 years. The maceration of the skins is limited to 6-8 days in order to extract the few tannins present from the skins and as much coloring substances as possible from them, so that the wine has a good color and a remarkable softness.
€49.90Price
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€181.20Price
Production Area: Contrada Rampante area "Barbagalli", Solicchiata - Northern slope of Etna Soil: sandy loam with abundant presence of skeleton Harvest: manual second decade of October Vinification: maceration in contact with the skins for 18 days; soft pressing Aging: 3 months in fine-grained French oak barrels and light toasting.
€24.90Price
The elegant notes of rose and violet characterize the new Frappato of the Calanìca line. This wine concentrates all the uniqueness of its territory, also represented on the label, and is the perfect choice for a toast in good company.
€11.50Price
€19.50Price
€19.50Price
Autochthonous of the slopes of Etna, Nerello Mascalese takes on different characteristics depending on the area in which it is raised. On the terraces of the Vajasindi estate these black berried grapes give life to Lavico Etna Rosso, a wine with an elegant structure, which is partly aged in French oak barrels, fresh and delicately savory.
€19.50Price
€181.20Price
€181.20Price
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price
€181.20Price
€181.20Price
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€181.20Price
€58.90Price
€58.90Price
The 2020 Barbaresco Albesani Santo Stefano marries elegance and power, capturing all this site has to offer. Bright acids and beams of tannin lend energy to this mid-weight, super-expressive Barbaresco. Crushed red berry fruit, flowers, spice, incense and blood orange are all finely delineated in a classy Barbaresco that delivers the goods. " Antonio Galloni - Vinous
€58.90Price
€51.30Price
€51.30Price
"The 2020 Barbaresco Gallina is laced with dark cherry, plum, leather, licorice, tobacco and incense. Medium in body, yet nicely layered, the 2020 offers terrific depth, always in the mid-weight style that is typical of the house. It's another terrific wine in this range. Soft, plush contours make the Gallina easy to drink, even in the early going. " Antonio Galloni - Vinous
€51.30Price
€179.00Price
€179.00Price
"The 2019 Barolo Colonnello from Aldo Conterno is a dark, somber wine. Black cherry, plum, mocha, spice, leather, gravel and a kiss of French oak add to an impression of gravitas. The 2019 possesses a deep core of fruit and the structure to match. Today, it is a bit imposing. A few years in bottle should do the trick." Antonio Galloni
€179.00Price
€179.00Price
€179.00Price
"The 2019 Barolo Cicala is classic Cicala. Bright acids and insistent tannins drive through a core of vibrant red-toned fruit, orange peel, anise, slate, chalk and white pepper. Brilliant and energetic, with tons of focus the Cicala is striking in 2019. I admire its chiseled, nervy personality. All the elements are so well balanced." Antonio Galloni
€179.00Price