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Red Wines
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COLOR: Deep ruby red with very intense violet reflections. BOUQUET: Vinous, broad and clean, rich hints of red fruits with a prevalence of black cherry and blueberry; great violet in profusion and great elegance. TASTE: Full, warm and harmonious, young and silky tannins, with light minerality and excellent sapidity, young evolutionary stage with vegetal notes.
€13.40Price
COLOR: Intense ruby red with light amaranth reflections and garnet veins. BOUQUET: Intense, with superb notes of ripe red fruits, fresh strawberry jam and wild blackberries. Delicate memory of vanilla. TASTE: Full, soft, almost opulent in its power. Rich, but with the right tannic balance and great sweet persistence. Excellent cocoa and overripe fruit notes.
€49.30Price
COLOR: ruby red with a light purple hue. BOUQUET: delicate, fine but very intense in its nuances: from the macerated rose to the cherry stone TASTE: full, rightly tannic with a nice acid balance, soft and captivating persistence where the fruity and vanilla notes blend well with hints of sweet spice and musky end; great drinkability
€20.70Price
COLOR: Intense ruby red with purple reflections. AROMA: Ample, rich, enveloping with profusion of red fruits; prevail plum and blackberry with fresh jam finish. TASTE: Warm, vigorous, of great vigor, rich in sweet and fruity notes, harmony of vinous and fresh scents with a great finish of vanilla and pomegranate.
€19.10Price
COLOR: Purple red with ruby reflections and light intense carmine pink foam. BOUQUET: Fresh, delicate, intense with delicate notes of red fruits such as currants and wild strawberries. TASTE: Soft, delicate with a slight liveliness given by the delicate natural refermentation; excellent acid-tannic balance which is well suited to such a young, fruity and very pleasant wine.
€12.80Price
The grapes have a maximum age of 15 years. The maceration of the skins is limited to 6-8 days in order to extract the few tannins present from the skins and as much coloring substances as possible from them, so that the wine has a good color and a remarkable softness.
€49.90Price
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€181.20Price
"The 2018 Barolo La Serra presents a pretty dialed up side of this La Morra vineyard. Sweet red cherry, red plum, rose petal, iron and crushed rocks are all amplified in the glass. This is an especially loud La Serra Barolo, but all the elements are nicely balanced." Antonio Galloni
€49.30Price
COLOR: Intense ruby red with light amaranth reflections and garnet veins. BOUQUET: Intense, with superb notes of ripe red fruits, fresh strawberry jam and wild blackberries. Delicate memory of vanilla. TASTE: Full, soft, almost opulent in its power. Rich, but with the right tannic balance and great sweet persistence. Excellent cocoa and overripe fruit notes.
€99.00Price
Production Area: Contrada Rampante area "Barbagalli", Solicchiata - Northern slope of Etna Soil: sandy loam with abundant presence of skeleton Harvest: manual second decade of October Vinification: maceration in contact with the skins for 18 days; soft pressing Aging: 3 months in fine-grained French oak barrels and light toasting.
€24.90Price
€181.20Price
€181.20Price
Vigna Colonnello has an average age of 40-45 years, for the maintenance of which the plants are replanted from time to time. The Nebbiolo variety is mainly Michet and the rootstock is 420 A.
€181.20Price