Vinibianchirossi by Karver
Red wines | Discover Our Selection

Red Wines

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  • Availability: Not available
  • Brand: Andrian
  • Brand: Cabutto
  • Brand: Poderi Aldo Conterno
  • Brand: Tenuta San Guido
Barolo 2015 - Cabutto
€29.60Price
Barolo 2015 - Cabutto
€29.60Price
Barolo 2015 - Cabutto
Extreme attention is paid to the management of the vineyard: low productivity through thinning operations, careful selection at the manual harvest, vinification with long maceration, even up to thirty days.
€29.60Price
Barolo 2015 - Cabutto
Extreme attention is paid to the management of the vineyard: low productivity through thinning operations, careful selection at the manual harvest, vinification with long maceration, even up to thirty days.
€29.60Price
"Guidalberto" Toscana Rosso 2020 - Tenuta San Guido
Excellent roundness, gentleness and sweetness, with an organoleptic thickness without any edges. Excellent structure with great balance and persistence.
€59.90Price
"Guidalberto" Toscana Rosso 2020 - Tenuta San Guido
Excellent roundness, gentleness and sweetness, with an organoleptic thickness without any edges. Excellent structure with great balance and persistence.
€59.90Price
€12.90Price
€12.90Price
Lagrein Doc "Rubeno" 2019 - Andriano
Mentioned by the sources for the first time in the seventeenth century, Lagrein is one of the oldest vines in South Tyrol. Its ripe and full berries give the wine its characteristic intense red.
€12.90Price
Lagrein Doc "Rubeno" 2019 - Andriano
Mentioned by the sources for the first time in the seventeenth century, Lagrein is one of the oldest vines in South Tyrol. Its ripe and full berries give the wine its characteristic intense red.
€12.90Price
Sassicaia 2019 - Tenuta San Guido
A myth of Italian enology, Sassicaia, the first true Tuscan Bordolese cut, owes its origins to the foresight and passion of Mario Incisa della Rocchetta, who in the 20s began experimenting to reach a "Supertuscan" of race. Produced since 1948, but marketed only by the 1967 vintage.
€442.00Price
Sassicaia 2019 - Tenuta San Guido
A myth of Italian enology, Sassicaia, the first true Tuscan Bordolese cut, owes its origins to the foresight and passion of Mario Incisa della Rocchetta, who in the 20s began experimenting to reach a "Supertuscan" of race. Produced since 1948, but marketed only by the 1967 vintage.
€442.00Price