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Red Wines
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Piedmont
Garnet red color, never too intense. Over the years it tends to an orange or brick-colored color. Intense and elegant fragrances of violet and cherry jam with balsamic and menthol notes.Perfect with white and red meat dishes. It is also excellent to accompany the first of the Piedmontese cuisine: agnolotti and tajarin with meat sauce or roasted meat sauce.
€35.20Price
Piedmont
Nebbiolo from the vineyards of Barbaresco. Light garnet red color. Intense fragrance. Soft and velvety. Suitable for the whole meal and excellent on white meats.
€21.60Price
€15.20Price
€15.20Price
Colour: bright red with violet reflections in youth tending to garnet with ageing. Nose: intense, persistent, aromatic, fruity, with typical hints of rose petals and violets in the early years. Evolution on spicy notes with time. Taste: warm on the palate, harmonious, full-bodied and balanced with a slight tannic component.
€15.20Price