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Colour: bright red with violet reflections in youth tending to garnet with ageing. Nose: intense, persistent, aromatic, fruity, with typical hints of rose petals and violets in the early years. Evolution on spicy notes with time. Taste: warm on the palate, harmonious, full-bodied and balanced with a slight tannic component.
Grape variety Ruchè 100%
Calcareous soil mixed with marl with clay layers in places
Training system Guyot
Strains/ha 5000
Grape yield q.li/ha 75/100
Harvest period Early October
Vinification and maturation Traditional red wine vinification
Ageing Maturation in steel tanks and then in the bottle
Alcohol content 13 to 15 degrees depending on the vintage
Serving temperature 18 - 20° C
Tasting notes Colour: bright red with violet reflections in youth tending to garnet with ageing. Nose: intense, persistent, aromatic, fruity, with typical hints of rose petals and violets in the early years. Evolution on spicy notes with time. Taste: warm on the palate, harmonious, full-bodied and balanced with a slight tannic component.