Vinibianchirossi by Karver
Red wines | Discover Our Selection

Red Wines

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  • 1.5 kg - 3 kg

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  • €9.00 - €96.00

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  • Brand: Elio Grasso
  • Brand: Franco Mondo
Barbera d'Asti 2020 - Mondo
€9.70Price
Barbera d'Asti 2020 - Mondo
€9.70Price
Barbera d'Asti 2020 - Mondo
Of a strong ruby ​​red color, it has a floral tendency that evolves into ethereal with moderate aging; the taste is dry, fresh, full and harmonious and slightly sweetish.
€9.70Price
Barbera d'Asti 2020 - Mondo
Of a strong ruby ​​red color, it has a floral tendency that evolves into ethereal with moderate aging; the taste is dry, fresh, full and harmonious and slightly sweetish.
€9.70Price
Barbera d'Asti Superiore "Salice" 2016 Magnum 1,5 lt. - Mondo
"Vigna del Salice" is obtained from the pressing of Barbera d'Asti grapes coming from the oldest vines owned by the company, of high hills, facing south-east, where the vocation for the Barbera vine is higher.
€26.00Price
Barbera d'Asti Superiore "Salice" 2016 Magnum 1,5 lt. - Mondo
"Vigna del Salice" is obtained from the pressing of Barbera d'Asti grapes coming from the oldest vines owned by the company, of high hills, facing south-east, where the vocation for the Barbera vine is higher.
€26.00Price
Barbera d'Asti Superiore "Salice" - Mondo
"Vigna del Salice" is obtained from the pressing of Barbera d'Asti grapes from the oldest vineyards owned by the company, high hills, facing south-east, where the vocation for the Barbera grape is higher.
€13.00Price
Barbera d'Asti Superiore "Salice" - Mondo
"Vigna del Salice" is obtained from the pressing of Barbera d'Asti grapes from the oldest vineyards owned by the company, high hills, facing south-east, where the vocation for the Barbera grape is higher.
€13.00Price
Barolo "Gavarini Chiniera" 2019 - Elio Grasso
The vinification of Barolo Gavarini Chiniera involves alcoholic fermentation in temperature-controlled stainless steel tanks, with daily pumping over. Once malolactic fermentation has taken place, the wine is aged in 25 hectolitre Slavonian oak barrels. After bottling, the Barolo Gavarini Chiniera rests in the cellar for 8-10 months before being sold.
€96.00Price
Barolo "Gavarini Chiniera" 2019 - Elio Grasso
The vinification of Barolo Gavarini Chiniera involves alcoholic fermentation in temperature-controlled stainless steel tanks, with daily pumping over. Once malolactic fermentation has taken place, the wine is aged in 25 hectolitre Slavonian oak barrels. After bottling, the Barolo Gavarini Chiniera rests in the cellar for 8-10 months before being sold.
€96.00Price
Barbera Nizza "Le Rose" 2019 - Mondo
Color: Deep ruby ​​red with light purple reflections Aroma: Intense, with hints of spices, dried rose, vanilla. Taste: Full, austere, rich in tannin but soft.
€25.20Price
Barbera Nizza "Le Rose" 2019 - Mondo
Color: Deep ruby ​​red with light purple reflections Aroma: Intense, with hints of spices, dried rose, vanilla. Taste: Full, austere, rich in tannin but soft.
€25.20Price
Barbera Nizza Riserva "Le Rose" 2015 - Mondo
With an intense red color with slight violet reflections, it has a full perfume with notes of black cherry, coffee and cocoa. The flavor is full, austere and velvety with a rich and silky finish. It is a good companion for structured dishes of meat, game, cheeses and blue cheeses.
€34.10Price
Barbera Nizza Riserva "Le Rose" 2015 - Mondo
With an intense red color with slight violet reflections, it has a full perfume with notes of black cherry, coffee and cocoa. The flavor is full, austere and velvety with a rich and silky finish. It is a good companion for structured dishes of meat, game, cheeses and blue cheeses.
€34.10Price
Dolcetto d'Alba "Dei Grassi" 2022 - Elio Grasso
The vinification of Dolcetto d'Alba dei Grassi involves alcoholic fermentation in stainless steel tanks at controlled temperature, with daily pumping over. Once malolactic fermentation has taken place, the wine stays in steel and is bottled in the months of April-May.
€14.30Price
Dolcetto d'Alba "Dei Grassi" 2022 - Elio Grasso
The vinification of Dolcetto d'Alba dei Grassi involves alcoholic fermentation in stainless steel tanks at controlled temperature, with daily pumping over. Once malolactic fermentation has taken place, the wine stays in steel and is bottled in the months of April-May.
€14.30Price
Langhe Nebbiolo "Gavarini" 2023 - Elio Grasso
A Langhe Nebbiolo with a great tannic structure; perfectly represents the area of ​​origin, in the heart of the Crü Ginestra di Monforte, where the company's Barolo is born and the young vines are destined for this wine. Tannins and elegance, finesse and depth. All the characteristics of a great wine.
€22.10Price
Langhe Nebbiolo "Gavarini" 2023 - Elio Grasso
A Langhe Nebbiolo with a great tannic structure; perfectly represents the area of ​​origin, in the heart of the Crü Ginestra di Monforte, where the company's Barolo is born and the young vines are destined for this wine. Tannins and elegance, finesse and depth. All the characteristics of a great wine.
€22.10Price