Red Wines

Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby ​​red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.

Intense ruby ​​red with purple reflections. Fruity nose, with notes of raspberry, morello cherry, tobacco and cocoa. On the palate, you can feel the typical minerality of the area characterized by sweet and elegant tannins.

Intense ruby ​​red with purple reflections. Fruity nose, with notes of raspberry, morello cherry, tobacco and cocoa. On the palate, you can feel the typical minerality of the area characterized by sweet and elegant tannins.

Intense ruby ​​red with purple reflections. Fruity nose, with notes of raspberry, morello cherry, tobacco and cocoa. On the palate, you can feel the typical minerality of the area characterized by sweet and elegant tannins.