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Red Wines
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Nebbiolo
Ruby, delicate, sometimes transparent. Intense and expressive notes of violet and rose fanée accompanied by the freshness of small red fruits. Silky tannins that envelop the palate with personality and lively energy.
€17.40Price
Ruby red color with light purple hues, it expresses all the typicality of Barbera, especially in its fresh and pleasant fruitiness. Barbera is ideal for many tables rich in cured meats and robiole, but also with more elaborate foods, in particular grilled meat and aged cheeses. Its evolutionary possibilities are excellent; the temperature must be around 18 degrees, use large round glasses.
€21.50Price
Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.
€21.50Price
Red with violet hues, a rich range of complex perfumes where red fruits, dry hay, flowers, licorice, and incense blend to a subtle mineral texture. This Barbera Superiore has a richness and an incredible depth that, starting from the nose, accompany the entire tasting.
€28.20Price
"The 2018 Barolo Bricco Boschis is packed with dark red/blue fruits, game, smoke, licorice, tobacco and cloves. I find the 2018 a bit brooding today, but it certainly has plenty of character. It should be quite enjoyable in another few years’ time, once the tannins soften." Antonio Galloni
€64.90Price
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€49.90Price
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€109.00Price
Claré JC is a unique wine. It is the reinterpretation of a forgotten Nebbiolo, appreciated in its lightest and freshest form. The vinification protocol is inspired by the notes of G.B. Croce from 1606: the wine is bottled immediately after fermentation, in order to maintain a sweet finish and a beautiful drinking energy. Light ruby red color. Lively aromas of cherry and pomegranate nectar....
€15.80Price
Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.
€44.90Price
One of the most renowned Cru in the whole Barolo area, a true jewel in the municipality of Castiglione Falletto, where the two souls of Barolo meet, the more austere and the more "gentle". Vines over 50 years old give rise to a wine of incredible depth and complexity.
€139.00Price
Barolo Le Vigne interprets the tradition of the Langhe and Barolo, handing down the ancient and skilful art of blending grapes from multiple vineyards.
€94.40Price
Since the beginning, in 1985, Luciano has always believed in the uniqueness and exceptional nature of the Cannubi hill and its potential, expressing it in a separate vinification. This wine pays tribute to the richness and elegance of an exceptional vineyard, in the heart of Barolo.
€109.30Price