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Red Wines
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Obtained from Nebbiolo grapes from Barolo thanks to a shorter vinification and a limited aging period. It is ruby red, with fruity and herbaceous hints, on the palate it is full and harmonious. Excellent on medium-aged cheeses and cold cuts. Serve at 16-17 degrees. It can evolve optimally for 5-7 years.
€44.90Price
One of the most renowned Cru in the whole Barolo area, a true jewel in the municipality of Castiglione Falletto, where the two souls of Barolo meet, the more austere and the more "gentle". Vines over 50 years old give rise to a wine of incredible depth and complexity.
€139.00Price
The Vigna Cicala has an average age of 40-45 years and the plants are replanted from time to time. The main variety of Nebbiolo is Lampia and the rootstock is Rupestris du Lot.
€191.20Price
Barolo
The Barolo Pio is once again impressive in 2021. Deep, layered and so expressive, the. 2021 offers uncommon elegance right out of the gate. Dark mentholated aromas and flavors are intriguing. In 2021, the Barolo Pio offers quite a bit of depth too, something that is rare, especially among wines at this level. All the elements are impeccably balanced throughout. This is a very fine vintage...
€73.60Price
"The 2018 Barolo Ornato is somber, brooding and quite closed in on itself. There's a ton of aromatic and flavor complexity, but the fruit is very much in the background. It will be interesting to see if the 2018 emerges, or if it remains rather compact, as it is today. There's a good bit of density and power behind all of that tannin. Hints of blood orange, crushed raspberry, rose petal and...
€139.00Price
"The 2016 Barolo Bricco Boschis is another gorgeous wine from Claudio Viberti. Sweet dark cherry, plum, lavender, spice, menthol, licorice and dark spice emerge gradually from behind a wall of brooding, potent tannins. This virile Barolo needs time to fully come together, although it will always remain big, dark and brooding in style." Antonio Galloni
€75.00Price
€75.00Price
€75.00Price
The 2019 Barolo Bricco Boschis is laced with dried red cherry fruit, spice and strong savory accents. I find the flavors a bit dried out and the tannins overpowering, both of which penalize the wine's balance.
€75.00Price
€55.00Price
€55.00Price
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€55.00Price
€119.00Price
€119.00Price
Thanks to an accurate, traditional vinification, followed by a maceration of at least 20 days, after three years of storage, first in wood and then in the bottle, a great austere, warm and velvety Barolo is obtained. With a color with red - garnet tones and aromas with excellent olfactory notes reminiscent of spices, leather, violets and the classic "goudron".
€119.00Price
€19.20Price
€19.20Price
A wine that is an expression of concentration. An impenetrable violet colour and an enveloping mouthfeel. Its characteristic acidity is balanced by the short ageing in wood, resulting in a balance and character that is waiting to be discovered.
€19.20Price
€21.40Price
€21.40Price
Langhe Nebbiolo is the finest and most elegant bottled expression of this grape variety. An intense yet subtle colour anticipates a structure and tannin that are typical of Nebbiolo. The soil of La Morra, with its sandy percentage, reveals the most feminine nuance of this wine, giving it silky tannin and good persistence in the mouth
€21.40Price
€40.00Price
€40.00Price
These Nebbiolo da Barolo vines grow in La Morra, characterising the wine with elegance, finesse and a high drinking point from a young age. Barolo is the most important wine of the Langa; it is a wine that requires patience in production, but then repays the wait with the result in the glass.
€40.00Price