Distillates

Cambridge Dry Gin is the expression of the four seasons, intense aromatic and herbaceous notes accompany a pleasant sensation of freshness. Juniper, black currant leaves, lemon verbena, angelica seeds, rose petals, violet petals, basil and rosemary,

Elegant, fine and complex nose, dominated by floral notes at the beginning, followed by juniper and a refreshing citrus touch. To finish with a blend of spice aromas. On the palate the attack is quite soft. The juniper taste then appears evident and dominant. Very intense with a persistent floral finish.

Gin made from a blend of Thai botanicals, carefully selected and prepared by hand. In tasting it is characterised by its tropical character and floral notes, with a particular sweetness from pineapple and Thai sugar cane. It also develops spicy notes derived from makwean.

A lively, fresh, artisanal gin created in the coastal town of Sitges, a few kilometres from Barcelona, with ingredients from the nearby Garraf Natural Park and other regions.

French artisanal and organic gin. Made from a flower considered immortal: the helichrysum. It can be described as an elegant and complex gin.

Uno dei pochi gin ad essere ancora prodotto nel cuore di Londra. Elegante, corposo e ben bilanciato. Sia al naso sia al palato il ginepro è predominante. Il finale è lungo, con note floreali di ginepro e di angelica.

Coastal-inspired gin made by distilling a blend of Scottish seaweed, including Kombu seaweed and sea fennel, to give it a saline touch. The aroma and flavour focus on saline and vanilla notes.

The only gin in the world to be produced using Peruvian coca leaves. The sip is harmonious and smooth, with a very fruity centre of mouth, leading towards a slightly bitter finish. In addition to coca leaves, it is characterised by the use of tamarillo (arboreal tomato), papaya, dragon fruit, Peruvian physalis (alkekengi), orange, red pepper.

The only gin in the world to be made from Peruvian coca leaves. Soft and persuasive on the palate with a delicate spiciness, the finish recalls herbal and vegetable sensations. Among the botanicals used to make up this gin are finger lime and Sichuan pepper.

The Gardener is a London Dry Gin certified 100% organic and made in France. Elegant, fresh and timeless, the botanicals chosen are of the highest quality, without giving in to compromise. The main ones are: juniper, angelica, coriander and licorice. A unique creation combined with the freshness of citrus fruits such as grapefruit and sweet and bitter orange from the heart of the azure coast....

Amber color with gold highlights. The nose is intense and ethereal with notes of spices, toasted barrel and a light and pleasant hint of vanilla. On the palate tobacco and leather blend with bitter chocolate and accompany the long, enveloping finish. Small percentage of 50-year-old Rum Solera.

This botanically rich distillate incorporates ingredients that can be found on Scotland's local and coastal golf courses. Inspired by the ocean views of St Andrews Links, the blend at the base of Golf Gin is composed of a seaweed base, fresh pine reminiscent of windswept fairways, and quintessentially Scottish heather, which adds a floral undertone.