Sparkling Wines

Color: bright straw yellow Perfume: the nose is expressed with mineral and creamy notes combined with fresh floral scents Taste: when tasted, the wine is fragrant and supported by great freshness and flavor which make it particularly elegant

Bright golden color with aromas of acacia, green apple and white peach. It is creamy on the palate and you can appreciate the hints of hazelnuts and brioches given to the wine by the long aging period on the lees. The perlage is fine and persistent, as one should expect from a Blanc de Blanc.

The Vajasindi estate, on the slopes of Mount Etna, is the site of indigenous vines but it is also the home of Pinot Noir, which today finds a new expression on this volcanic soil. In fact, Duca Nero is born, the Pinot Noir sparkling with the Charmat method, which combines elegance and freshness on the nose with a palate in which a unique minerality stands out.

A wine to be enjoyed young with a good structure but at the same time lively and easy to drink.

View The straw yellow color of this sparkling wine betrays its long stay on the fine lees, the fine and persistent perlage gives further confirmation of the quality of this sparkling wine Nose The long stay on the lees gives this wine unmistakable ageing aromas (ranging from the classic bread crust to freshly baked brioches or croissants) over an extremely variable background that...