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Sparkling Wines
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Blanc de Noirs
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€73.50Price
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€127.70Price
Colora is intense straw yellow, thick pearl, fine and persistent. On the nose it is elegant, fruity and fragrant with a slight hint of yeast. The taste combines freshness, minerality and structure.
€25.00Price
The colour is pale pink, the perlage thick, fine and persistent. The nose is elegant, fruity, fresh and fragrant with a slight hint of yeast. On the palate it combines freshness, elegance and good persistence, making it suitable both as an aperitif and as an accompaniment throughout a meal.
€28.00Price
Colora is intense straw yellow, thick pearl, fine and persistent. On the nose it is elegant, fruity and fragrant with a slight hint of yeast. The taste combines freshness, minerality and structure.
€43.30Price
On the palate, Zell Brut Nature highlights the qualities of balance, minerality and structure, without reducing its finesse and elegance. The cleanliness of the palate and persistence in the tasting make it suitable for a diversified proposal, from the formal and celebratory occasion to the festive one.
€26.40Price
Blanc de Noirs
Golden appearance with slightly coppery reflections. The aroma is expressive, reminiscent of the fleshy fruits of the apple orchard. The taste is vinous, long and straight; ripe apple and pear dominate.
€57.00Price
Golden appearance with slightly coppery reflections. The aroma is expressive, reminiscent of the fleshy fruits of the apple orchard. The taste is vinous, long and straight; ripe apple and pear dominate.
€117.90Price
The appearance is golden with greenish and slightly salmon reflections. The aroma is open with a dominant of toasted and buttered (brioche, bread crust); evolution on dried fruit (hazelnut, toasted almond), honey and spice bread. The taste is fresh, lively at the attack with a predominance of toasted notes and a creamy aftertaste.
€115.80Price
€221.00Price
€221.00Price
100% Pinot Noir Production area: Ambonnay Soil: rich in chalk Harvest: manual Vinification: pressing and first fermentation 100% in barrique Refinement: 135 months in bottle on its lees, commercialization at least 12 months after disgorgement Colour: pale golden yellow with a fine perlage Bouquet: marked minerality well integrated with notes...
€221.00Price
€84.00Price
€84.00Price
Vinification: pressing and first fermentation 100% in barrique Refinement: 36 months in bottle on its lees, commercialization at least 12 months after disgorgement Bottling: bottling 7 months after harvesting
€84.00Price
€22.00Price
€22.00Price
Dedicated to founder Arturo, it is made using the classic method, which today represents excellence in Italian sparkling wine production. Precise characteristics, daughters of the more traditional classic method, are combined with the selection of vineyards based on location, exposure, altitude and soil type.
€22.00Price