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Sparkling Wines | Discover Our Selection

Sparkling Wines

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  • Size: 0,75 L - bottle
  • Brand: Le Marie
  • Brand: Letrari
  • Brand: Perseval - Farge
  • Brand: Vezzoli
Franciacorta Brut S.A. - Vezzoli
€21.80Price
Franciacorta Brut S.A. - Vezzoli
€21.80Price
Franciacorta Brut S.A. - Vezzoli
Harmonious wine, savory with good hints of bread crust, it must be served at a temperature of 7 ° C with first courses (risotto, fresh pasta) and well-made main courses.
€21.80Price
Franciacorta Brut S.A. - Vezzoli
Harmonious wine, savory with good hints of bread crust, it must be served at a temperature of 7 ° C with first courses (risotto, fresh pasta) and well-made main courses.
€21.80Price
Franciacorta Brut Satén - Vezzoli
€26.80Price
Franciacorta Brut Satén - Vezzoli
€26.80Price
Franciacorta Brut Satén - Vezzoli
Produced exclusively from chardonnay grapes harvested at the right degree of ripeness to enhance its quality. Maximum expression of the terroir, Franciacorta Saten has a generously creamy mousse with a very fine and persistent perlage that for its grace and gentleness could be recommended to ladies not accustomed to drinking wine.
€26.80Price
Franciacorta Brut Satén - Vezzoli
Produced exclusively from chardonnay grapes harvested at the right degree of ripeness to enhance its quality. Maximum expression of the terroir, Franciacorta Saten has a generously creamy mousse with a very fine and persistent perlage that for its grace and gentleness could be recommended to ladies not accustomed to drinking wine.
€26.80Price
Franciacorta Dosage Zero - Vezzoli
€26.80Price
Franciacorta Dosage Zero - Vezzoli
€26.80Price
Franciacorta Dosage Zero - Vezzoli
A product that goes well with seafood crudités, shellfish and fish dishes. Franciacorta produced without the use of exogenous sugars from phenolically mature grapes. Self-produced grape must is used in refermentation and disgorgement, respecting the integrity of the fruit and enhancing the terroir. 
€26.80Price
Franciacorta Dosage Zero - Vezzoli
A product that goes well with seafood crudités, shellfish and fish dishes. Franciacorta produced without the use of exogenous sugars from phenolically mature grapes. Self-produced grape must is used in refermentation and disgorgement, respecting the integrity of the fruit and enhancing the terroir. 
€26.80Price
Franciacorta Brut Rosè - Vezzoli
€28.50Price
Franciacorta Brut Rosè - Vezzoli
€28.50Price
Franciacorta Brut Rosè - Vezzoli
The pinot noir gives this wine body and structure without neglecting its typical floral scents and aromas (red fruit), allowing it to be used throughout a meal at a serving temperature of 7° C.
€28.50Price
Franciacorta Brut Rosè - Vezzoli
The pinot noir gives this wine body and structure without neglecting its typical floral scents and aromas (red fruit), allowing it to be used throughout a meal at a serving temperature of 7° C.
€28.50Price
Champagne "C. de Nature" Dosage Zero Premier Crü - Perseval - Farge
A Champagne in its purest form, a wine that does not require dosage and which expresses the nature of the Terroir in its strength, freshness and finesse.
€49.90Price
Champagne "C. de Nature" Dosage Zero Premier Crü - Perseval - Farge
A Champagne in its purest form, a wine that does not require dosage and which expresses the nature of the Terroir in its strength, freshness and finesse.
€49.90Price
Champagne "C. de Chardonnay" Brut - Perseval - Farge
The clay soil of Chamery is expressed in all its elegance in this Chardonnay. A structured but elegant wine, with a fairly present vinosity, but always rich and extremely long. Only for true fans!
€59.90Price
Champagne "C. de Chardonnay" Brut - Perseval - Farge
The clay soil of Chamery is expressed in all its elegance in this Chardonnay. A structured but elegant wine, with a fairly present vinosity, but always rich and extremely long. Only for true fans!
€59.90Price
Franciacorta Brut Millesimato 2015 - Vezzoli
Produced exclusively with chardonnay grapes after fermentation in the bottle, it is refined on yeasts for a period of no less than 36 months, acquiring aromas, intense aromas and a very fine perlage of unmistakable quality.
€26.80Price
Franciacorta Brut Millesimato 2015 - Vezzoli
Produced exclusively with chardonnay grapes after fermentation in the bottle, it is refined on yeasts for a period of no less than 36 months, acquiring aromas, intense aromas and a very fine perlage of unmistakable quality.
€26.80Price
Champagne "C. de Pinots" Brut Premier Crü - Perseval - Farge
An autumn champagne where the mix of Pinot Noir and Pinot Meunier offer a truly interesting aromatic palette. Great structure, richness and an important vinous note.
€56.80Price
Champagne "C. de Pinots" Brut Premier Crü - Perseval - Farge
An autumn champagne where the mix of Pinot Noir and Pinot Meunier offer a truly interesting aromatic palette. Great structure, richness and an important vinous note.
€56.80Price
"Viso Classico" Metodo Classico Pas Dosè 2018 - Le Marie
  • New product
View The straw yellow color of this sparkling wine betrays its long stay on the fine lees, the fine and persistent perlage gives further confirmation of the quality of this sparkling wine Nose The long stay on the lees gives this wine unmistakable ageing aromas (ranging from the classic bread crust to freshly baked brioches or croissants) over an extremely variable background that...
€20.00Price
"Viso Classico" Metodo Classico Pas Dosè 2018 - Le Marie
  • New product
View The straw yellow color of this sparkling wine betrays its long stay on the fine lees, the fine and persistent perlage gives further confirmation of the quality of this sparkling wine Nose The long stay on the lees gives this wine unmistakable ageing aromas (ranging from the classic bread crust to freshly baked brioches or croissants) over an extremely variable background that...
€20.00Price
"Viso Classico" Metodo Classico Rosè Pas Dosè 2014 - Le Marie
  • New product
View Salmon color with nuances that turn toward onion skin ("pelure d'oignon"), with fine and persistent mousse Nose The long stay on yeasts gives this wine its unmistakable post-fermentation aroma (ranging from classic bread crust to freshly baked brioches or croissants) with an undercurrent of fine fruity (clear perception of morello cherry) and floral sensations (fresh red rose...
€20.00Price
"Viso Classico" Metodo Classico Rosè Pas Dosè 2014 - Le Marie
  • New product
View Salmon color with nuances that turn toward onion skin ("pelure d'oignon"), with fine and persistent mousse Nose The long stay on yeasts gives this wine its unmistakable post-fermentation aroma (ranging from classic bread crust to freshly baked brioches or croissants) with an undercurrent of fine fruity (clear perception of morello cherry) and floral sensations (fresh red rose...
€20.00Price