Chat with us
Vinibianchirossi by Karver
Sparkling Wines | Discover Our Selection

Sparkling Wines

View Left Column

There are 17 products.

Active filters

  • Brand: Broglia
  • Brand: Cascina Baricchi
  • Brand: Egly - Ouriet
  • Brand: Le Marie
  • Brand: Maison Andrè Goichot
  • Brand: V8+ Vineyards
Prosecco Valdobbiadene Superiore Extra Dry "Piero" - V8+
From the hills of Valdobbiadene, the birthplace of Prosecco that has conquered the palates of the whole world, this refined sparkling wine with unmistakable aromas and a marked territorial connotation is born. 100% Glera grapes and careful vinification with the Martinotti method, faithful to the dictates of the Venetian sparkling wine tradition.
€15.20Price
Prosecco Valdobbiadene Superiore Extra Dry "Piero" - V8+
From the hills of Valdobbiadene, the birthplace of Prosecco that has conquered the palates of the whole world, this refined sparkling wine with unmistakable aromas and a marked territorial connotation is born. 100% Glera grapes and careful vinification with the Martinotti method, faithful to the dictates of the Venetian sparkling wine tradition.
€15.20Price
Prosecco Doc Extradry "Sandro" - V8+
This sparkling wine with excellent freshness and drinkability comes to life from 100% Glera grapes. Sparkling with the Martinotti method, Prosecco DOC is the perfect companion for an aperitif with friends.
€12.40Price
Prosecco Doc Extradry "Sandro" - V8+
This sparkling wine with excellent freshness and drinkability comes to life from 100% Glera grapes. Sparkling with the Martinotti method, Prosecco DOC is the perfect companion for an aperitif with friends.
€12.40Price
Prosecco Doc Rosè Millesimato Brut "Lele" - V8+
This excellent sparkling wine comes to life from Glera and Pinot Nero grapes freshness and drinkability. Sparkling with the Martinotti method, Prosecco Rosé is the perfect companion for an aperitif or a creative dinner with friends.
€10.30Price
Prosecco Doc Rosè Millesimato Brut "Lele" - V8+
This excellent sparkling wine comes to life from Glera and Pinot Nero grapes freshness and drinkability. Sparkling with the Martinotti method, Prosecco Rosé is the perfect companion for an aperitif or a creative dinner with friends.
€10.30Price
Champagne "Tradition" Grand Cru - Egly-Ouriet
70% Pinot Noir and 30% Chardonnay, of which about 50% with reserve wines. Vinification in wood for 20%. Natural fermentation without added yeasts, only indigenous yeasts are used. First élevage on yeasts that lasts about a year without burning the stages; the wine is slowly clarified as it was 50 years ago. Bottling without filtering or sizing. Dosage 3/4 g / l.
€114.00Price
Champagne "Tradition" Grand Cru - Egly-Ouriet
70% Pinot Noir and 30% Chardonnay, of which about 50% with reserve wines. Vinification in wood for 20%. Natural fermentation without added yeasts, only indigenous yeasts are used. First élevage on yeasts that lasts about a year without burning the stages; the wine is slowly clarified as it was 50 years ago. Bottling without filtering or sizing. Dosage 3/4 g / l.
€114.00Price
Cremant de Bourgogne Brut - Baron Auguste
Sparkling wines from the world
€19.30Price
Cremant de Bourgogne Brut - Baron Auguste
Sparkling wines from the world
€19.30Price
Cremant de Bourgogne Brut - Baron Auguste
Sparkling wines from the world
Chardonnay, Pinot Noir, Gamay and Aligoté Golden yellow color. Fruity nose with notes of exotic fruit and citrus. On the palate aromas of white flowers and pastry.
€19.30Price
Cremant de Bourgogne Brut - Baron Auguste
Sparkling wines from the world
Chardonnay, Pinot Noir, Gamay and Aligoté Golden yellow color. Fruity nose with notes of exotic fruit and citrus. On the palate aromas of white flowers and pastry.
€19.30Price
Prosecco Doc Brut "Berto" - V8+
€10.40Price
Prosecco Doc Brut "Berto" - V8+
€10.40Price
Prosecco Doc Brut "Berto" - V8+
Prosecco in its driest version is elegant, fruity, harmonious, an ideal wine for a fried fish or a gourmet pizza. Sparkling with the Martinotti method, Brut is the prosecco with the lowest sugar residue and therefore suitable for any sweet or savory occasion.
€10.40Price
Prosecco Doc Brut "Berto" - V8+
Prosecco in its driest version is elegant, fruity, harmonious, an ideal wine for a fried fish or a gourmet pizza. Sparkling with the Martinotti method, Brut is the prosecco with the lowest sugar residue and therefore suitable for any sweet or savory occasion.
€10.40Price
€39.00Price
€39.00Price
Cremant de Bourgogne Brut - Baron Auguste Magnum 1,5 lt.
Chardonnay, Pinot Noir, Gamay and Aligoté Golden yellow color. Fruity nose with notes of exotic fruit and citrus. On the palate aromas of white flowers and pastry.
€39.00Price
Cremant de Bourgogne Brut - Baron Auguste Magnum 1,5 lt.
Chardonnay, Pinot Noir, Gamay and Aligoté Golden yellow color. Fruity nose with notes of exotic fruit and citrus. On the palate aromas of white flowers and pastry.
€39.00Price
"Viso Classico" Metodo Classico Pas Dosè 2018 - Le Marie
  • New product
View The straw yellow color of this sparkling wine betrays its long stay on the fine lees, the fine and persistent perlage gives further confirmation of the quality of this sparkling wine Nose The long stay on the lees gives this wine unmistakable ageing aromas (ranging from the classic bread crust to freshly baked brioches or croissants) over an extremely variable background that...
€20.00Price
"Viso Classico" Metodo Classico Pas Dosè 2018 - Le Marie
  • New product
View The straw yellow color of this sparkling wine betrays its long stay on the fine lees, the fine and persistent perlage gives further confirmation of the quality of this sparkling wine Nose The long stay on the lees gives this wine unmistakable ageing aromas (ranging from the classic bread crust to freshly baked brioches or croissants) over an extremely variable background that...
€20.00Price
"Viso Classico" Metodo Classico Rosè Pas Dosè 2014 - Le Marie
  • New product
View Salmon color with nuances that turn toward onion skin ("pelure d'oignon"), with fine and persistent mousse Nose The long stay on yeasts gives this wine its unmistakable post-fermentation aroma (ranging from classic bread crust to freshly baked brioches or croissants) with an undercurrent of fine fruity (clear perception of morello cherry) and floral sensations (fresh red rose...
€20.00Price
"Viso Classico" Metodo Classico Rosè Pas Dosè 2014 - Le Marie
  • New product
View Salmon color with nuances that turn toward onion skin ("pelure d'oignon"), with fine and persistent mousse Nose The long stay on yeasts gives this wine its unmistakable post-fermentation aroma (ranging from classic bread crust to freshly baked brioches or croissants) with an undercurrent of fine fruity (clear perception of morello cherry) and floral sensations (fresh red rose...
€20.00Price

Loading next results...