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Sparkling Wines | Discover Our Selection

Sparkling Wines

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  • Brand: Gonet Médeville
  • Brand: Socrè
  • Brand: Tenuta Roletto
Champagne Blanc de Noirs 1er Crü - Gonet Médeville
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€73.50Price
Champagne Blanc de Noirs 1er Crü - Gonet Médeville
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€73.50Price
Champagne Blanc de Noirs 1er Crü - Gonet Médeville Magnum 1,5 Lt.
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€127.70Price
Champagne Blanc de Noirs 1er Crü - Gonet Médeville Magnum 1,5 Lt.
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€127.70Price
Champagne Extra-Brut "La Grande Ruelle" Ambonnay Grand Cru 2009 - Gonet-Medeville
100% Pinot Noir Production area: Ambonnay Soil: rich in chalk Harvest: manual Vinification: pressing and first fermentation 100% in barrique Refinement: 135 months in bottle on its lees, commercialization at least 12 months after disgorgement Colour: pale golden yellow with a fine perlage Bouquet: marked minerality well integrated with notes...
€221.00Price
Champagne Extra-Brut "La Grande Ruelle" Ambonnay Grand Cru 2009 - Gonet-Medeville
100% Pinot Noir Production area: Ambonnay Soil: rich in chalk Harvest: manual Vinification: pressing and first fermentation 100% in barrique Refinement: 135 months in bottle on its lees, commercialization at least 12 months after disgorgement Colour: pale golden yellow with a fine perlage Bouquet: marked minerality well integrated with notes...
€221.00Price
Champagne Rosè Extra Brut - Gonet-Médeville
Vinification: pressing and first fermentation 100% in barrique Refinement: 36 months in bottle on its lees, commercialization at least 12 months after disgorgement Bottling: bottling 7 months after harvesting
€84.00Price
Champagne Rosè Extra Brut - Gonet-Médeville
Vinification: pressing and first fermentation 100% in barrique Refinement: 36 months in bottle on its lees, commercialization at least 12 months after disgorgement Bottling: bottling 7 months after harvesting
€84.00Price
"Terseux" Alta Langa Brut Nature - Socrè
  • New product
"Terseux" Alta Langa Brut Nature - Socrè
  • New product
"Terseux" Alta Langa Brut Nature - Socrè
  • New product
Classic Method Brut Nature Millesimato, 100% Pinot Noir. A wine with character, dry and with an enveloping perlage. Fresh and elegant on the nose, in the mouth it has a dry attack with pleasant acidity. A perfect wine as an aperitif, but one that can easily accompany a good pasta dish or lightly aged cheeses.
€25.70Price
"Terseux" Alta Langa Brut Nature - Socrè
  • New product
Classic Method Brut Nature Millesimato, 100% Pinot Noir. A wine with character, dry and with an enveloping perlage. Fresh and elegant on the nose, in the mouth it has a dry attack with pleasant acidity. A perfect wine as an aperitif, but one that can easily accompany a good pasta dish or lightly aged cheeses.
€25.70Price
"Gran Cuvée" Erbaluce di Caluso Spumante Metodo Classico - Tenuta Roletto
  • New product
It shimmers with bright, golden hues that set the stage for a lively perlage and creamy mousse. On the nose, the vitality and freshness of Erbaluce are tinged with sweet, pastry and buttery notes. In the mouth, one perceives the sweet sensations of refinement and liqueur dilute the vigorous acidity.
€18.70Price
"Gran Cuvée" Erbaluce di Caluso Spumante Metodo Classico - Tenuta Roletto
  • New product
It shimmers with bright, golden hues that set the stage for a lively perlage and creamy mousse. On the nose, the vitality and freshness of Erbaluce are tinged with sweet, pastry and buttery notes. In the mouth, one perceives the sweet sensations of refinement and liqueur dilute the vigorous acidity.
€18.70Price