Sparkling Wines

Colora is intense straw yellow, thick pearl, fine and persistent. On the nose it is elegant, fruity and fragrant with a slight hint of yeast. The taste combines freshness, minerality and structure.

Yellow with light golden reflections. Very fine and persistent perlage. Intense aroma, complex of peach flowers, honey and hazelnuts. Fresh and inviting taste, soft and subtle.

Persistent foam with very fine grain perlage. Straw yellow color with greenish reflections. Complex, very fine bouquet with pleasant fruity notes of citrus and peach. Dry taste, pleasantly fresh, with a good and balanced structure.

Harmonious wine, savory with good hints of bread crust, it must be served at a temperature of 7 ° C with first courses (risotto, fresh pasta) and well-made main courses.

Produced exclusively with chardonnay grapes after fermentation in the bottle, it is refined on yeasts for a period of no less than 36 months, acquiring aromas, intense aromas and a very fine perlage of unmistakable quality.

Great persistence, a glass that ranges from an aperitif to a worthy accompaniment to first and second courses based on fish or white meats.

Classic method of chardonnay and savagnin, aged over 60 months on the lees. A soft, elegant wine despite the very low dosage. Perfect as an aperitif but can easily accompany fish dishes, shellfish and slightly aged cheeses.

Fine and continuous perlage, golden yellow color with green reflections is how it appears in the glass. The nose is fragrant, with notes of biscuits and hazelnut, hay and seasoned tobacco. The silky and creamy carbonic makes room for acidity that makes room for acidity that stimulates salivation by returning the biscuit and hazelnut notes.

Produced exclusively with Chardonnay grapes harvested at the right degree of ripeness to enhance its quality. Maximum expression of the territory, Franciacorta Saten has a generously creamy froth with a very fine and persistent perlage that for grace and kindness could be recommended to ladies not accustomed to wine consumption.

The nose is extremely elegant with saline notes that leave room for hints of small red fruits and rose petal. On the palate it is pleasant and tasty, the fruity flavors are found and all the elegance is confirmed. The bubble is delicate and caressing, the saline sensation and freshness highlight the ease of drinking of this sparkling wine.

Dedicated to founder Arturo, it is made using the classic method, which today represents excellence in Italian sparkling wine production. Precise characteristics, daughters of the more traditional classic method, are combined with the selection of vineyards based on location, exposure, altitude and soil type.

Alta Langa Brut entered the battery only a few years ago. It is the bubble of the Langa, it follows a strict specification that determines a very high standard of quality. The vines grow above 500 metres above sea level and give the wine freshness and good acidity The very low residual sugar enhances elegance and finesse, character and persistence.