Sparkling Wines

Extra Brut is a champagne for purists. This dense and rigorous blend offers a precise yet approachable vision of champagne combined with a saline texture from its Chouilly subsoils. The grapes are grown in the family’s oldest hilltops parcels in which the deep-rooted vines draw their complexity from the terroir’s unique mother rock.

Promo 3 Bottles Mandois Brut Zero Champagne

The body, intense and sparkling, is bright pink in colour. The bubbles are fine. The mousse is persistent. The nose is broad and expressive, fresh and young at the same time and releases aromas of red fruits (freshly crushed wild raspberries, cherries, blackcurrants). In the mouth, a fine balance of velvety and full-bodied unfolds. The flavours recall fresh, crisp red fruits. ...

Harmonious wine, savory with good hints of bread crust, it must be served at a temperature of 7 ° C with first courses (risotto, fresh pasta) and well-made main courses.

EYE Brilliant gold with copper highlights, fine and active effervescence. TO THE NOSE Vivid and velvety with hints of red rose petals, Burlat cherry combined with pink grapefruit and Timut pepper. With aeration, it gradually releases a bouquet of sweet spices and a sensation of freshness. IN THE TASTE We rediscover the chiselled and chalky texture announced on the nose. A surprising and...