Sparkling Wines

Edition with Gift Box and degraffeur, a tool designed by Champagne Henri Giraud to open the bottle of Ay Grand Cru. The MV17 cuvée is produced using 70% grapes from the 2017 vintage and the remaining 30% with reserve wine. After fermentation in Argonne forest barrels, the wine is aged on the lees for 48 months before disgorging Complex and elegant at the same time, Henri Giraud MV17 rides...

The body, intense and sparkling, is bright pink in colour. The bubbles are fine. The mousse is persistent. The nose is broad and expressive, fresh and young at the same time and releases aromas of red fruits (freshly crushed wild raspberries, cherries, blackcurrants). In the mouth, a fine balance of velvety and full-bodied unfolds. The flavours recall fresh, crisp red fruits. ...

The nose of this 2015 vintage is at once precise, pure and fruity. It shows an incredible finesse aromatics and a beautiful minerality. This lively freshness translates into a bouquet of white flowers (orange blossom, lime, honeysuckle) punctuated by fresh fruit aromas (lime, white peach) delicately accompanied by fine notes of lightly toasted almonds. On the palate, the attack is...