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Sparkling Wines
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Blanc de Noirs
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€73.50Price
Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€127.70Price
The perfume is so rich, complex and persistent that it is difficult to describe all the notes that make it up and that follow one another over time. Dry taste, with a fine vein and marked vivacity
€49.90Price
TRENTODOC with a unique elegance, obtained from the skilful cuvèe of Chardonnay and Pinot Noir harvested by hand and with a permanence on the lees for at least 24 months, for a pure, sincere product, the result of the best expression of an extraordinary terroir and of the man who has intuited the character and potential.
€59.90Price
Italian Sparkiling Wines
€27.00Price
Italian Sparkiling Wines
€27.00Price
Italian Sparkiling Wines
€36.00Price
Italian Sparkiling Wines
€36.00Price
Italian Sparkiling Wines
Perlage: fine and continuous Color: clear and bright yellow straw Bouquet: intense, persistent with a definite hint of yeast Taste: dry, with a fine vigor and marked vivacity, harmonious
€36.00Price
€221.00Price
€221.00Price
100% Pinot Noir Production area: Ambonnay Soil: rich in chalk Harvest: manual Vinification: pressing and first fermentation 100% in barrique Refinement: 135 months in bottle on its lees, commercialization at least 12 months after disgorgement Colour: pale golden yellow with a fine perlage Bouquet: marked minerality well integrated with notes...
€221.00Price
€84.00Price
€84.00Price
Vinification: pressing and first fermentation 100% in barrique Refinement: 36 months in bottle on its lees, commercialization at least 12 months after disgorgement Bottling: bottling 7 months after harvesting
€84.00Price
€20.80Price
€20.80Price
Dedicated to founder Arturo, it is made using the classic method, which today represents excellence in Italian sparkling wine production. Precise characteristics, daughters of the more traditional classic method, are combined with the selection of vineyards based on location, exposure, altitude and soil type.
€20.80Price
€44.00Price
€44.00Price
Dedicated to founder Arturo, it is made using the classic method, which today represents excellence in Italian sparkling wine production. Precise characteristics, daughters of the more traditional classic method, are combined with the selection of vineyards based on location, exposure, altitude and soil type.
€44.00Price
€21.80Price
€21.80Price
Obtained according to the Metodo Classico from the rosé vinification of the same Pinot Noir grapes used for Brut and coming from vineyards carefully selected according to location, exposure, altitude and soil type.
€21.80Price