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White Wines
Different vines and multiple vinification methods for an immense range of products; single-variety and blended, modern or traditional, aromatic or dry, white wines best express the territory and the ability of winemakers to interpret the nuances of the varieties used.
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Production area: Most Ritterstrurz Harvest: manual Vinification: on its own yeasts, fermentation for 10 months Aging: in steel Alcohol content: 13.5% vol
€25.60Price
A combination of long-lasting concentrated fruit flavors with complex mineral components that well represent the terroir where slate is the absolute master of the landscape and taste in the first three to five years and where the mineral components become more and more significant with strong flavors and eccentric
€40.60Price
View: straw yellow color with greenish reflections. Smell: intense, characteristic and fruity, with pleasant notes of apricot and tropical fruit. Taste: full, velvety and balanced. Elegant aftertaste of almond and apricot. Good minerality and flavor.
€14.60Price
The tasting shows a straight course, entering the mouth like a slash and not giving any space to the softness, leaving the mouth full of savory and fresh sensations.
€13.20Price
Soft and easy to match wine. An apparent initial sweetness gives way to a finish with a pleasant acidity and minerality. The quality / price ratio is excellent, a wine recommended for every situation.
€10.20Price