Sweet and special wines

Produced with overripe grapes but not affected by botrytis of Furmin, Harslevelu and Muscat de Lunel. Late Harvest is a sweet wine with an extraordinary quality / price ratio characterized by fresh aromas of tropical fruit, apple and citrus peel. Velvety on the palate and made fresh by the marked acidity. Serve at 12 ° C

With its translucent gold-topaz color it introduces sweet aromas, where you can recognize aromas of candied fruit and quince, honey, salty and iodine notes, loquats, spice cues, pepper puffs, sultanas and liquorice root. Complete and complex taste, with an overwhelming alcoholic note kept however in harmony by the great flavor and freshness. 

An excellent dessert wine, but not only: of an intense flavor, it also holds up well with the accompaniment of tasty cheeses, seasoned and also with blue cheeses.

Of an intense purplish ruby ​​color, the nose has exuberant aromas and lively notes of jam and ripe fruit. In the mouth it is full and enveloping, with rich and juicy sensations of berries, Full-bodied, it has a delicious and persistent finish.

Mahogany-black. Characteristic Pedro Ximénez, raisin and fig aromas on the nose. Low acidity, very sweet and with excellent length.

Color: Golden yellow wine. Nose: Aromas of dried sweet fruit, cedar, dehydrated apricot and honey. Taste: It is presented with extreme sweetness, mitigated by a good freshness, which prolongs the aromatic sensations of dried fruit.

Color: amber, very dense, consistent with obvious brightness Bouquet: intense and complex with hints of evolved fruitiness: clear aromas of candied citrus fruits and sultanas in spirit Taste: sweet, which immediately opens up on candied fruit and toasted almonds and on a savory and fresh note; then the sip becomes pleasantly warm, enveloping and soft.

The slow maturation in steel tanks gives this red vermouth a striking garnet colour with elegant amber hues. A classic vinous imprint is gracefully supported by hints of vanilla and citrus fruits. On the palate, its soft elegance anticipates a long persistence, rich in subtle and bitter spicy notes.

The traditional amber colour of this white vermouth reveals all the elegance that its long ageing gives it. The nose releases heady aromas of white flowers and vanilla, hints of cinnamon and sultanas. Soft and velvety, Bèrto is full-bodied and rich, finely bitter and with a spicy persistence.

The unique and refined taste of a historical excellence of Turin and Piedmont. Vermouth di Torino Superiore Riserva Taurinorum comes from an ancient family recipe perfected in respect of tradition. It is a muscat wine aromatised with 30 different individually infused precious spices. The main flavouring herb is Artemisia Pontica, better known as Roman wormwood, whose leaves and flowers are...