Sweet and special wines

Intense ruby ​​red. The nose reigns with the typical freshness of our Baroli, accompanied by a swing of orange zest and mountain herbs. In the mouth rightly bitter and persistent. A history spanning hundreds of years as the birthplace of joyful moments at the table, almost a digestive. In more recent times as a meditation wine married to chocolate.

Greenish yellow with straw reflections. Aromas of sage and fresh yellow fruit such as apricots, peaches, exotic fruits. Delicate and persistent bubbles, they refresh and clean the palate. The balance between sweetness and freshness continues in a long and creamy finish.

Grenache and Carignan Red Bouquet: spicy and notes of red berry jam Taste: very powerful on the palate and long in the finish

Produced with overripe grapes but not affected by botrytis of Furmin, Harslevelu and Muscat de Lunel. Late Harvest is a sweet wine with an extraordinary quality / price ratio characterized by fresh aromas of tropical fruit, apple and citrus peel. Velvety on the palate and made fresh by the marked acidity. Serve at 12 ° C

On the nose, hints of honey and citrus peel are mixed with spices. On the palate it is perfectly balanced and refreshing. Serve between 10 ° and 13 ° C

The combined effect of all the spices brings about the most interesting benefits: the synergy of the elements extracted via maceration in alcohol develops bitter-flavoured active principles which help the digestion by the stimulation of the secretion of saliva and gastric juices.

With its translucent gold-topaz color it introduces sweet aromas, where you can recognize aromas of candied fruit and quince, honey, salty and iodine notes, loquats, spice cues, pepper puffs, sultanas and liquorice root. Complete and complex taste, with an overwhelming alcoholic note kept however in harmony by the great flavor and freshness. 

La Cuvée Vieilles Vignes (40 years the average age of the vineyard) AOC Sauternes is composed of 100% Sémillon. The wine is aged 12 months in barriques and 10 months in cement tanks. The 2013 vintage has a pH of 3.54 and 100 g / l of residual sugar.

An excellent dessert wine, but not only: of an intense flavor, it also holds up well with the accompaniment of tasty cheeses, seasoned and also with blue cheeses.

The nose is fruity, elegant, racy and offers freshness as well as a small concentration. It reveals notes of candied lemon, fresh zests of mandarin and small notes of peach associated with small / fine touches of exotic fruits, kumquat as well as very discreet hints of quenette, ginger, candied lime zest and spices.