Sparkling Wines

Taste: lively attack thanks to a low dosage that respects the authenticity of the wine. You can feel the minerality of the chalk. Flavors of citrus, almond, toasted bread immediately impose themselves

EYE Brilliant gold with copper highlights, fine and active effervescence. TO THE NOSE Vivid and velvety with hints of red rose petals, Burlat cherry combined with pink grapefruit and Timut pepper. With aeration, it gradually releases a bouquet of sweet spices and a sensation of freshness. IN THE TASTE We rediscover the chiselled and chalky texture announced on the nose. A surprising and...