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White Wines
Different vines and multiple vinification methods for an immense range of products; single-variety and blended, modern or traditional, aromatic or dry, white wines best express the territory and the ability of winemakers to interpret the nuances of the varieties used.
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Production area: Most Ritterstrurz Harvest: manual Vinification: on its own yeasts, fermentation for 10 months Aging: in steel Alcohol content: 13.5% vol
€25.60Price
A combination of long-lasting concentrated fruit flavors with complex mineral components that well represent the terroir where slate is the absolute master of the landscape and taste in the first three to five years and where the mineral components become more and more significant with strong flavors and eccentric
€40.60Price
Straw color with greenish reflections, bright. Intense and persistent bouquet with floral and vegetable aromas, notes of linden and balsamic. Taste with clear predominance of vegetal notes, warm and full of good thickness and balanced; with long gustatory persistence.
€14.40Price
Trentino Alto Adige
€14.60Price
Trentino Alto Adige
€14.60Price
Trentino Alto Adige
Golden yellow color, it is characterized by an unmistakable aromatic impact with a fragrance of rose and cloves. The wine is mineral, persistent and by its very nature is expressed in a fat and sweet aroma that immediately gives volume in the mouth.
€14.60Price
Bussiador is a wine with good structure and a good body, able to withstand a long aging.
€90.60Price